Examples of using Addition of sugar in English and their translations into Slovak
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Addition of sugars of other origin;
We do not support the addition of sugar.
The addition of sugars and/or honey is permitted up to 20% of the total weight of the finished product.
We also adopted the addition of sugar to wine.
It is believed that real champagne shouldProduced without the addition of sugar.
Commission proposes to ban addition of sugar to fruit juices.
All drinks should be of low concentration, prepared without the addition of sugar.
A food containing an unnatural addition of sugar causes the release of dopamine.
It can be enjoyed in its fresh state without the addition of sugar.
However, due to heat treatment and the addition of sugar, its calorific value will be two times higher than that of raw fruit(almost 100 kcal).
Modern devices allow the addition of sugar.
The addition of sugars and/or honey is authorised only in nectars(up to 20% of the total weight of the finished products) and in some specific products of Annex III.
Two methods are used for addition of sugar.
The addition of sugar to enrich wine- chaptalisation- would be banned, and aid for must for enrichment, introduced to compensate for the higher cost compared to chaptalisation, would also be abolished.
The EU Commission plans to ban the addition of sugar in fruit juices.
An important point in the application of decoction orwormwood tea is a ban on the addition of sugar.
The European Parliament itself examined this andwent so far as to allow the addition of sugar and increase the possible rate compared with the levels then in force.
COMMISSION DIRECTIVE 93/45/EEC of 17June 1993 concerning the manufacture of nectars without the addition of sugars or honey.
The addition of sugar for enrichment- chaptalisation- would be banned, and aid for musts used for enrichment would be abolished in order to bring oenological practices into line with those approved by the OIV.
European Commission proposes to ban the addition of sugar to fruit.
This variety is excellent for making jam and jam, which is promoted by its oily and tender flesh, as well as moderately sweet, refreshing taste,which is not cloying during preservation and cooking with the addition of sugar.
As for the addition of sugar, our rejection is based on the fact that a permitted increase to 4.5% vol. and the use of the term'wine' for drinks which are not made from grapes will downgrade the quality and special characteristics of wine.
Is my favorite blend can be enjoyed without the addition of sugar…(Translated).
Nevertheless, in the case of nectars, the proposal departs from the provisions of the Codex Alimentarius, has no precedents as regards other products(soft drinks), is inconsistent with the horizontal regulations on labelling and seems unnecessary,given that the actual definition of nectars already indicates the addition of sugar.
We reject the Commission's proposal, and also the report by the Committee on Agriculture, because it introduces measures which are even worse:it allows the addition of sugars with a view to increasing the alcoholic strength with foreign matter, when we could achieve the same result with must.
To make štrukli it is necessary to mix a dough made from flour, salt, an egg, lukewarm water, a little vinegar and oil, leave it to rest and then roll it out and fill it with a combination of cow's milk cheese, salt,eggs and sour cream, with the addition of sugar for sweet štrukli.
Half a kilo of apples you can eat per day raw orbaked in the oven, but without the addition of sugar or honey.
The term‘nectar' is ambivalent, ostensibly indicating a naturally occurring product,and the Commission is therefore justified in requiring the addition of sugar to be clearly stated on the label.".
The crucial point is that the sugar is added before fermentation and not afterwards, which means that it isnot a matter of sweetening sour wine, and the addition of sugar is only permissible for table wines and vins de pays.
To meet the objectives that the scheme is pursuing, Member States should be allowed to include in their thematic measures a wider variety of agricultural products,such as processed fruit and vegetables without the addition of sugar, salt, fat, sweeteners and artificial flavours enhancers.