Examples of using Texcoco in English and their translations into Vietnamese
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Lake Texcoco was the largest of the five interconnected lakes.
The Atenco residents blocked the highway to Texcoco near their town.
Texcoco and then Toluca became the capital of the State of Mexico.
In 1325, they began construction of Tenochtitlán on an island in Lake Texcoco.
The emperor also had palaces in Texcoco, Chapultepec, Huaxtepec and Texcotzingo.
Tenochtitlan covered an estimated 8 to 13.5 km2(3.1 to 5.2 sq mi),situated on the western side of the shallow Lake Texcoco.
The harvest from Lake Texcoco and subsequent sale as cakes were described by one of Cortés' soldiers.
In the eastern area,inhabitants carefully regulated the salinity of Lake Texcoco by routinely channeling out excess volumes of saline.
The harvest from Lake Texcoco in Mexico and subsequent sale as desserts had been described through one in every of Cortés' soldiers.
Tenochtitlan was founded in 1325 A.D. by a wandering tribe of hunters andgatherers on islands in Lake Texcoco, near the present site of Mexico City.
The Triple Alliance of Tenochtitlan, Texcoco and Tlacopan besieged Azcapotzalco, and in 1428 they destroyed the city and sacrificed Maxtla.
Between 1325 and 1521, Tenochtitlan grew in size and strength,eventually dominating the other city-states around Lake Texcoco, and in the Valley of Mexico.
The harvest from Lake Texcoco and subsequent sale as cakes were described by one of Cortés' soldiers. The Aztecs called it"tecuitlatl".
About seventy percent of the state has a temperate moist climate, which consists of the highlands of the Toluca Valley and the areas around Texcoco in the north, the Toluca Valley and the areas around Texcoco.
The Aztecs harvested Spirulina from Lake Texcoco in central Mexico, and it is still harvested from Lake Chad in west-central Africa and turned into dry cakes.
Through political maneuvers and ferocious martial skill, they managed to rule Mexico as the head of the'TripleAlliance' which included two other Aztec cities, Texcoco and Tlacopan.
Known to the Spanish as La Noche Triste,hundreds of soldiers drowned in Lake Texcoco when the vessel carrying them and Aztec treasure hoarded by Cortés sank.
During the campaign, Cortés was given support from a number of tributaries and rivals of the Aztecs, including the Totonacs, and the Tlaxcaltecas, Texcocans,and other city-states particularly bordering Lake Texcoco.
Forms a rough oval of about 60 by 40 kilometers,on the dry bed of lake Texcoco, surrounded on three sides by tall mountains and volcanoes such as the Ajusco, the Popocatepetl and the Ixtlacihuatl.
Through political maneuvers and ferocious fighting skills, they managed to become the rulers of Mexico as the head ofthe'Triple Alliance'(which included two other"Aztec" cities, Texcoco and Tlacopan).
It is shaped roughly like an oval of about 60 by 40km,built on the dry bed of Lake Texcoco, and surrounded on three sides by tall mountains and volcanoes such as the Ajusco, the Popocatepetl and the Ixtaccihuatl.
Chapultepec Castle, located at the top of Chapultepec Hill on the outskirts of Mexico City, has been a residence for Mexican rulers since the 14th century, when Nezahualcoyotl,King of Texcoco, ordered it be built near natural springs in the area.
The city was originally built on an island of Lake Texcoco by the Aztecs in 1325 as Tenochtitlan, which was almost completely destroyed in the 1521 siege of Tenochtitlan by the Spanish conquistador Hernán Cortés, and subsequently redesigned and rebuilt in accordance with the Spanish urban standards.
Ahuautle cultivators use the same insect-farmingtechniques as the Aztecs employed on the banks of Lake Texcoco hundreds of years ago before the lake was largely drained and Mexico City was built in its place.
Spirulina was found in abundance at Lake Texcoco by French researchers in the 1960s, but there is no reference to its use by the Aztecs as a daily food source after the 16th century, probably due to the draining of the surrounding lakes for agricultural and urban development.
Spirulina was a food source for the Aztecs and other tribes of Mesoamerica until the 16th century,harvesting from Lake Texcoco and the subsequent sale of harvested algae in the form of characteristic green cakes were described by one of the soldiers of Cortez.
Spirulina changed into discovered in abundance at Lake Texcoco by means of French researchers inside the 1960s, however no reference to its use by using the Aztecs as each day food source became made after the sixteenth century, probably due to the draining of the encircling lakes for agriculture and urban development.
The civil unrest in San Salvador Atenco of 2006 began on Wednesday, May 3,when police prevented a group of 60 flower vendors from selling at the Texcoco local market in the State of México, about 30 km(19 mi) from Mexico City.
Continually dislodged by the small city-states that fought one another in shifting alliances,the Aztecs finally found refuge on small islands in Lake Texcoco where, in 1325, they founded the town of Tenochtitlan(modern-day Mexico City).