Приклади вживання Strains of microorganisms Англійська мовою та їх переклад на Українською
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National center for strains of microorganisms in Ukraine.
State Scientifc Control Institute of Biotechnology and Strains of Microorganisms.
Resistant strains of microorganisms cause certain infections.
The database has nearly 7,000 strains of microorganisms.
The dried strains of microorganisms from the genus Bacillus show activity against the pathogenic flora.
They contain only natural selected strains of microorganisms;
Plasmid DNA screening in strains of microorganisms used for cleaning of industrial waste water.
State Scientifc Control Institute of Biotechnology and Strains of Microorganisms.
Specificity(high selectivity) of strains of microorganisms, which complicates the processing of multicomponent mixtures;
The State Scientific Control Institute of Biotechnology and Strains of Microorganisms.
Scientists have long been proven, that all strains of microorganisms of the species Bacillus subtilis do not harm human and animal health.
State Scientifc Control Institute of Biotechnology and Strains of Microorganisms of NAASU.
Every biopreparation contains strains of microorganisms carefully selected from our own museum by specialists with more than 30 years experience.
State Scientifc Control Institute of Biotechnology and Strains of Microorganisms of NAASU.
Today the collection has more than 20,000 strains of microorganisms, which are the basis for development of industrial microbial biotechnologies.
When your body encounters unfamiliar microbes in an environment,it may acquire those new strains of microorganisms.
First, we conduct the laboratory researches,select the most active strains of microorganisms, and test their combination in different concentrations.
Yogurt is a very well known food containing probiotics, but kefir is much more potent,as it contains about 30 strains of microorganisms.
The actual strains of microorganisms contained within live yoghurts are often chosen for taste and textural properties rather than actual probiotic benefits.
Legal address: State Scientifc Control Institute of Biotechnology and Strains of Microorganisms; 30, Dotetska St., Kyiv, 03151, Ukraine.
They remain active against strains of microorganisms and viruses that have become resistant to the medicines of synthetic origin and antibiotics.
The book also presents recommendations for improving the epidemiological surveillance system and enhance the effectiveness of the complex of preventive and anti-epidemic measuresaimed at curbing the emergence and spread of resistant strains of microorganisms.
The actual strains of microorganisms contained within live yoghurts will tend to be chosen for taste and textural properties rather than a probiotic benefit.
Moreover, the plants not only failed to inhibit the body's defenses,but rather are active against many strains of microorganisms have acquired resistance to antibiotics, and can enhance human immunity, thus helping him cope with the disease.
At the same time, the strains of microorganisms that are received from the mother are already being replaced childbirth, and intensive colonization of the intestine with conventionally pathogenic microorganisms, such as Kl. pneumoniae.
This can be explained by the fact that the use as a biological weapon agents of various human and animal diseases, the implementation of sabotage at the enterprises that carryout production of biological or support collection strains of microorganisms can lead to unintended consequences for large parts of one or more States.
State Scientifc Control Institute of Biotechnology and Strains of Microorganisms of NAASU(Candidate of Biological Sciences, Head of microorganisms depositing section L. Akimenko).
The State Scientific Control Institute of Biotechnology and Strains of Microorganisms at this time is the one institution of Veterinary Biotechnology in Ukraine, where the work is performed on the registration and testing of immunological veterinary medicines(both domestic and foreign production) and state quality control.
Providing industrial bio-laboratories and laboratories in greenhouse combines with strains of microorganisms for the production of biological products(for the protection of agricultural crops from pests, diseases and phytoparasitic nematodes);