Примери за използване на Pungency на Английски и техните преводи на Български
{-}
-
Colloquial
-
Official
-
Medicine
-
Ecclesiastic
-
Ecclesiastic
-
Computer
Mild bitterness and pungency.
Without pungency many foods would be bland;
Medium bitterness and pungency.
The sprouts have the flavor and pungency of radish and can be used for seasoning or something eaten.
Medium fruitiness, bitterness, and pungency.
In many cases, the long term effects of pungency will make foods both more palatable and more satiating.
By the way, dried ginger has a stronger flavor and pungency.
Lastly determine the intensity of the oil's pungency in your throat as you swallow it.
Nonivamide is available in reproducible quality and consistent pungency.
Pepper flavour, its pungency, and thus its quality, are correlated with the piperine amount.
Barnea: Fruity with mild bitterness, pungency, and stability.
For example, pungency typically has a slow onset but can persist for prolonged periods, minutes to tens of minutes.
Empeltre: Mildly fruity with low bitterness, pungency, and stability.
So, we put our roofs up for maximum pungency,'and seeing as that would take Chris until sometime next week…'.
Leccino: Medium fruitiness, and stability;low bitterness and pungency.
In addition, the paprika is called is not very pungency spice prepared from dried red pepper.
Picholine: Very fruity and aromatic; medium fruitiness,bitterness, and pungency.
The Hindu Kush adds its unique pungency to the Northern Lights 5 in this F-1 hybrid, producing a short, stocky plant packed with grea….
Cornicabra: Very fruity andaromatic with medium bitterness, pungency, and stability.
Signals transmitted by these nerves are responsible for the pungency of foods, as exemplified in carbonated drinks, chili, ginger, mustard, and horseradish;
Pickled Ginger gets a soft texture and spicy flavor, butretains its particular pungency.
For example, manufactured onion seeds produce results like right degree of pungency; suitable red color; proper shape and uniform bulb.
Advantages compared to Oleoresin Capsicum: Reproducible quality;Reproducible pungency;
Zingerone, also called vanillylacetone, is thought by some to be a key component of the pungency of ginger, but imparts the“sweet” flavor of cooked ginger.
Imagine you are a forest, or a desert, or tundra, or a bog(alright, maybe not a bog,although they are fascinating despite their pungency).
This difference in the temporal nature of pungency and taste is of great interest when considering of the palatability of foods and the overall satiety they provide.
Arbequina: Recognized for its aromatic ripe fruitiness,low bitterness, pungency, and stability.
When synthesized and tasted does not have any pungency, suggesting it is more likely that zingerone is a decomposition product of, rather than the direct source of the pungency of ginger.
Zingerone is produced from gingerols during drying,having lower pungency and a spicy-sweet aroma.
In MahayanaBuddhism, monks and nuns are not allowed to consume garlic or other pungent spices such as chili, which are deemed as being"earthly pleasures" andare viewed as promoting aggression due to their spiciness and pungency.