Примери за използване на Residue levels на Английски и техните преводи на Български
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Effects on the residue levels.
Residue levels in the other tissues were below their respective MRLs from 4 days onwards.
Proposed acceptable residue levels i.e.
However, residue levels in milk from the first milkings were in the range of 50 to 730 μg/l.
The new rules set harmonised Maximum Residue Levels(MRLs) for pesticides.
Maximum residue levels have been established in accordance with Regulation(EC) No 396/2005.
EFSA regularly reviews the existing maximum residue levels(MRLs) for pesticides.
Doxycycline residue levels in muscle were below the muscle MRI from 5 days onwards.
EFSA regularly reviews the existing maximum residue levels(MRLs) for pesticides.
Maximum Residue Levels(MRLs) are the highest level  of a pesticide residue  legally tolerated in or on food or animal feed.
This is clarified quite clearly in the Regulation on Maximum Residue Levels.
Not exceed maximum residue levels(MRLs) for pesticides.
You failed when it came to the report that I did on maximum residue levels.
Commission lowers maximum residue levels for 11 pesticides to address safety concerns.
Non-approval of active substances andEU maximum residue levels for pesticides.
Lack of maximum residue levels and related controls.
Cherries that are not organic are one of the worst foods for having high pesticide residue levels.
Proposed maximum residue levels(MRLs) and residue  definition.
Let me remind you that, as from 2008, we have the regulation on maximum residue levels which is fully applicable.
Proposed maximum residue levels(MRLs) and the justification of the acceptability of these levels(for toxins), if appropriate.
The Unit also carries out risk assessments of Maximum Residue Levels(MRLs) of active substances in pesticides.
Proposed maximum residue levels(MRLs) and justification of the acceptability of the levels  proposed.
Must pay particular attention to the dietary exposure of consumers in view of future revisions of Maximum Residue Levels.
While many toxicologists claim residue levels in foods are not dangerous, the cumulative effects of not-dangerous can equal dangerous over time.
On the basis of suitable statistical models Member States shall evaluate the residue levels observed in the reported trials.
Article 4(1)(f) requires maximum residue levels to have been established by the Member State and notified to and approved by the Commission.
As a consequence, industry sectors- from pharmacy to chemistry, cosmetics andagriculture- must meet international standards for maximum residue levels in their products.
They have failed to control imports coming in with maximum residue levels of pesticides. They are being found on supermarket shelves.
On maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC.
In the absence of residue  depletion data it cannot be ensured that residue levels are below the MRLs in all edible tissues at 6 days post-treatment.