Примери коришћења Restaurateur на Енглеском и њихови преводи на Српски
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I thought he was a restaurateur.
A restaurateur and the owner of a cafe are the same.
Gotham's trendiest restaurateur.
Restaurateur- who is this? How to become a restaurateur? .
She's back with what's his face, the restaurateur.
Every decision a restaurateur makes has financial implications.
Your journey from a tennis star to a restaurateur too.
Or are you a restaurateur paying attention to energy consumption?
So at the tender age of 40 I became a restaurateur to a cook.
Becoming a restaurateur is not an easy task, it is a big challenge.
Mama Shelter offers its customers andpartners the dual expertise of an hotelier and a restaurateur.
As a restaurateur'Quality' and'Value-for-money' is what we are always looking for.
Although there are small family factories of furniture and joinery, restaurateurs and shop-keepers make the most money.
No restaurateur would allow his key ingredients to be depleted, at least not willingly.
In 2013, there were media reports abouthis affair with Alexandra, the daughter of well-known restaurateur Arkadiy Novikov.
Successful restaurateur Jimmy Martino is surprised by the appearance of his adult son, Gerald and his baby daughter, Edie.
Marco Pierre White, born 11 December 1961,is a British chef, restaurateur, and television personality from Leeds.
For over 50 years MADO is highly sensitive meat industry, committed to the butchery, cutting plants,supermarkets and restaurateur ie….
GWR primarily partnered with chef and restaurateur Mitch Tonks to design fabulously tasty menus for its London- Penzance passengers.
All of Chinatown,from every street corner to alleyway, has memories inked in my mind," says San Francisco chef and restaurateur Kathy Fang.
She brought me to some local markets and introduced me to a restaurateur, who gave a lesson on Venice seafood and picking fish at the market.
However, in the same week,I learned that the director of the New Belgrade Business Premises had leased out this space to a restaurateur.
Auguste Escoffier was a French chef, restaurateur and culinary writer who popularized and updated traditional French cooking methods.
Vernon had started working there as a shop assistant at the age of twenty and had taken over when the owner decided to move to Australia,where he became a restaurateur.
According to the Stockholm restaurateur Bengt Sörås takes it in his industry 35- 40 seconds to pay by card as a cash payment takes ten seconds.
I think the first mistake I made was believing that life as I knew it was over," says Seamus Mullen,award-winning chef, restaurateur, and author of Hero Food.
Anthony was a dear friend,” Eric Ripert,a celebrity chef and restaurateur who appeared with Mr. Bourdain on several of his shows, told The New York Times.
Promotion of Italian cuisine and top quality Italian products abroad, through the organization of training courses and the diffusion of information regarding“Made in Italy” andits implementation by professional chefs and restaurateurs around the world.
If you are not a hereditary wine maker and do not ownOwn wine cellar, not a restaurateur and not a sommelier, then, probably, sometimes you ask yourself which wine to choose for a particular occasion.
A young French restaurateur has banned bankers from eating in his establishment as his way of getting back at the industry which treated him“like a dog” by repeatedly denying a loan for expansion despite strong economic performance of his venue.