Examples of using Until softened in English and their translations into Hebrew
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Colloquial
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Ecclesiastic
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Computer
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Programming
Let sit for 10 minutes until softened.
Add the cauliflower to the pan and cook until softened and browned, anywhere from 7 to 15 minutes, depending on your stove and how al dente you like it.
Cook cauliflower in water with salt until softened.
Add the onion and cook until softened and translucent, about 5 minutes.
Sauté the onions, mushrooms and garlic until softened.
Add the onion and cook until softened, about 3 minutes.
Add the onion and cook about 4 minutes until softened.
Add the mushrooms and let cook until softened and browned, about 5 minutes.
Add the onion and let cook for 5 minutes until softened.
Add the onions and cook until softened, about 4 minutes.
Sautee the onion and garlic for a few minutes until softened.
Let them cook about 5 minutes until softened but not browned.
Add the onion and a pinch of salt and cook for 3 minutes until softened.
Add in the onion and celery and let cook until softened but not brown, about 4 minutes.
Sautee onion, garlic and red pepper flakes for a few minutes until softened.
Saute the onion and bell peppers until softened, about 5 minutes.
Add the oil, then cook the scallions,bell pepper and garlic for about 3 minutes until softened.
Add the onion and peppers and cook until softened, about 5 minutes.
Saute the onion, scallions, carrot, celery, garlic,rosemary and pepper flakes for about 5 minutes until softened.
Add the onions and cook for about 5 minutes until softened and browned.
Heat the oil in a large skillet or saucepan over medium-high heat andsaute the onion for 5 minutes or until softened.
Saute the carrot, celery, scallions and garlic until softened, about 7 minutes.
Add the bell pepper and the carrots andcook another 3-4 minutes until softened.
Of the olive oil. Add the onion and peppers and cook until softened, about 5 minutes.
Add the onion and cook for 3 minutes or until softened.
Saute the bell pepper, celery, scallions and garlic until softened, about 5 minutes.
Let the vegetables cook for about 6-8 minutes until softened.
Add the scallions, peppers, parsnip and apple and cook until softened, about 5 minutes.
Add the onion and let cook for 4 minutes, until softened.
Add more oil to theskillet if you need it and cook the garlic and ginger for 2 minutes until softened and fragrant.