Examples of using Polyphenols in English and their translations into Malay
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Polyphenols(also known as phenolics)”.
Many studies demonstrate that the polyphenols.
Polyphenols play an important role in maintaining your health and wellness.
Pomegranates are rich in many polyphenols.
There are four primary polyphenols in green tea and they are collectively referred to as catechins.
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Pomegranates are rich sources of polyphenols.
Polyphenols are known to reduce cancer risk and other things like heart disease.
This non-fat substance is rich in Polyphenols.
The polyphenols in apples have been directly linked to reducing the uptake of carbohydrates by the body.
Resveratrol is one of those polyphenols.
In grape, polyphenols are mostly found in the skins that are in much longer contact in the making of red wine than white.
Most of these ingredients are rich in polyphenols.
Dried Rose petals are rich in polyphenols, which are water-soluble.
Dried green tea leaves consist of 40% polyphenols.
There are over 8,000 identified polyphenols found in foods such as tea, wine, chocolates, fruits and vegetables.
High altitude wines are particularly rich in polyphenols.
The polyphenols in tea boost cell turnover, which reverses signs of skin aging like wrinkles, loss of moisture, photoaging, and roughness.
Moringa has antioxidants named flavonoids, ascorbic and polyphenols acid in leaves, flowers& seeds.
The apple extract delivers the completehealth benefits of a spectrum of apple antioxidants, including the important fruit skin apple polyphenols.
There are over 8,000 identified polyphenols found in foods like chocolate, fruit, tea, wine, vegetables and certain oils.
Bilberry is rich in antioxidants, vitamin C,anthocyanins and is an excellent prevention of cancer due to substances such as flavones and polyphenols.
There are 8,600 known polyphenols and can be found in foods such as tea, wine, chocolate, fruit, vegetables and olive oil(extra virgin).
Health benefits-instant bubble tea is a great source of antioxidants such as polyphenols and catechins, which help prevent cell damage from free radicals.
Research has shown that polyphenols can stop the spread of various types of cancer, making it a very important food source in many parts of the world.
Green tea retains the natural substance of fresh leaves,containing tea polyphenols, catechin, chlorophyll, caffeine, amino acids, vitamins and other nutrients.
The polyphenols and phytochemicals within chicory also have a positive effect on preventing cancer of various types, including breast cancer and colorectal cancer.
Strawberries contain anthocyanins, ellagitannins, flavonols, terpenoids,andphenolic acids and particularly high levels of antioxidants known as polyphenols, among these phytochemicals, anthocyanin and ellagitannins are the major antioxidant compounds.
Pomegranate extract contains polyphenols, anthocyanins, ellagic acid, they are strong abtioxidant and effective to clear free radicals, so it is good to delay the aging of the skin.
Our black tea extract powder extract powder contain rich polyphenols, caffeine, aminophenol, tea polysaccharide, water-solubility protein, we can provide 10%-40% tea Polyphenols black tea extract powder.
A 2005 review on polyphenols published in the"American Journal of Clinical Nutrition" discussed the role of polyphenols in helping prevent cardiovascular diseases as well as osteoporosis and possibly even cancer.