Examples of using Phase separation in English and their translations into Slovak
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Programming
Three phase separation;
Reuse of water, e.g. from cleaning or liquid phase separation.
Phase separation at alcohol/gasoline mixtures.
Two types of designs of phase separation sections may be adopted, either.
The Infrastructure Register shall contain information on the design of phase separation sections(see Annex D).
After phase separation, the solvent is purified, e. g.
To ensure sufficient mass transport during liquid phase separation, pore sizes must have a size of more than∼7nm.
Liquid phase separation with recovery of hydrocarbons.
In order to obtain a homogeneous, stable liquid whole egg product,a sophisticated emulsification method is required to prevent phase separation.
Theme: Theoretical investigation of phase separation in binary and ternary liquid mixtures.
For this reason, most of the smoothies currently available contain banana as a main ingredient,which is reducing the phase separation due to an increase in viscosity.
This prevents phase separation or settling during storage, transportation or while in the mud pits.
The conventional esterification reaction inbatch processing tends to be slow, and phase separation of the glycerin is time-consuming, often taking 5 hours or more.
A shorter phase separation with three insulated overlaps as shown in EN 50367:2006, Annex A. 1.5.
For instance, ultrasonic homogenization provides exceptional stability, prevents phase separation and improves flavour and texture of juices, smoothies, as well as milk- and protein-based drinks.
After phase separation and evaporation of the solvent, the non-ionic surfactant is precipitated in aqueous solution with modified Dragendorff reagent(KBiI4+ BaCl2+ glacial acetic acid).
Trains shall be designed to be able to move from one power supply system orfrom one phase section to an adjacent one without bridging either system or phase separation sections.
Powerful sonication prevents phase separation by breaking the fat globules and dispersing water and fat uniformly in order to obtain a stable emulsion.
The formulation of skin care products such as cremes, lotions, moisturisers, balms, ointments, salves and dermatological products for topical/ transdermal applications requires a reliable andpotent mixing technology to prevent phase separation, creaming and flocculation of ingredients in the skin care product.
On existing category I lines the phase separation sections are not compatible with the requirement of pantograph spacing between three pantographs of more than 143 m.
After phase separation and evaporation of the solvent, the non-ionic surfactant is precipitated in aqueous solution with modified Dragendorff reagent(KBiI4+ BaCl2+ glacial acetic acid).
Information on the design of phase separation sections and permissible configuration of raised pantographs shall be provided in the Register of infrastructure(see Annex C).
Additionally, where phase separation sections require pantographs on a train to be lowered and subsequently raised, these additional actions are permitted to be automatically initiated.
The amount of water needed in the separation phase is highly dependent on the quality of the oil coming from the decanter.