What is the translation of " PREPARATION AND DISTRIBUTION " in Slovenian?

• priprave in distribucije

Examples of using Preparation and distribution in English and their translations into Slovenian

They were responsible for the preparation and distribution of the diets.
Njihova naloga je bila priprava ter delitev degustacije.

Preparation and distribution of relevant guidance materials and tools for posted workers;
Priprava in distribucija ustreznega informativno svetovalnega materiala ter pripomočkov za napotene delavce;

Preventive and precautionary measures shall be taken, where appropriate, at every stage of production, preparation and distribution.
(cb) na vseh stopnjah pridelave, priprave in distribucije se po potrebi sprejmejo preventivni ukrepi;

This Regulation applies to any operator involved, at any stage of production, preparation and distribution, in activities relating to the products referred to in paragraph 1.
Ta uredba se uporablja za vse izvajalce dejavnosti, ki na kateri koli stopnji pridelave, priprave in distribucije opravljajo dejavnosti povezane s proizvodi iz odstavka 1.

(1)‘organic production' means the use of production methods compliant with this Regulation, at all stages of production, preparation and distribution;
(1)„ekološka pridelava“ pomeni postopek pridelave, skladen z določbami iz te uredbe na vseh stopnjah pridelave, priprave in distribucije;

Here in the past, we have soldiers on the front lines dedicated to the preparation and distribution of both sweet and sour deep-fried chicken.
Tu v preteklosti imamo vojake v prvi bojni črti, predane pripravi in dostavi sladkega in kislega ocvrtega piščanca.

Organic production' means the use, including during the conversion period referred to in Article 10, of production methods that comply with this Regulation at all stages of production, preparation and distribution;
Ekološka pridelava“ pomeni uporabo- tudi v obdobju preusmeritve iz člena 10- metod pridelave, ki so skladne so to uredbo, na vseh stopnjah pridelave, priprave in distribucije;

This Regulation shall apply to any operator involved in activities, at any stage of production, preparation and distribution, relating to the products set out in paragraph 2.
Ta uredba se uporablja za vse izvajalce dejavnosti, ki na kateri koli stopnji pridelave, priprave in distribucije opravljajo dejavnosti povezane s proizvodi iz odstavka 1.

(43a)'mass catering operations' means the preparation and distribution of organic products in catering establishments such as restaurants, canteens, hospitals and prisons, and other types of food businesses at the point of sale or delivery to the final consumer;
(43a)„priprava hrane v obratih javne prehrane“ pomeni pripravo in razdeljevanje ekoloških proizvodov v obratih javne prehrane, kot so restavracije, menze, bolnišnice in zapori, in druge vrste živilske dejavnosti na kraju prodaje ali dostave končnemu potrošniku;

The length of time during which operators and groups of operators have been involved in organic production, preparation and distribution;(c).
Kako dolgo so izvajalci dejavnosti in skupine izvajalcev dejavnosti dejavni na področju ekološke pridelave, priprave in distribucije;(c).

A dietitian is familiar with the techniques of organising and managing facilities for food preparation and distribution, the technology of preparing individual dishes, suitable menus and menus for the target population.
Pozna tehnike organizacije in vodenja obratov za pripravo in distribucijo hrane, tehnologije priprave posameznih jedi, sestavlja primerne menije in jedilnike za ciljno populacijo.

(6)‘operator' means the natural or legal person responsible for ensuring that this Regulation is complied with at all stages of production, preparation and distribution under their control;
(6)„izvajalec dejavnosti“ pomeni fizično ali pravno osebo, ki je odgovorna za zagotavljanje, da vse stopnje pridelave, priprave in distribucije pod njenim nadzorom izpolnjujejo zahteve iz te uredbe;

(27)‘stages of production, preparation and distribution' means any stage from and including the primary production of an organic product up to and including its storage, processing, transport, sale or supply to the final consumer, and where relevant labelling, advertising, import, export and subcontracting activities;
(27)„faza pridelave, priprave in distribucije“ pomeni katero koli fazo od vključno primarne pridelave ekološkega proizvoda do vključno skladiščenja, predelave, prevoza, prodaje ali dobave končnemu potrošniku ter po potrebi označevanje, oglaševanje, uvoz, izvoz in dejavnosti podnaročil;

The Regulation applies4 to any operator involved in activities, at any stage of production, preparation and distribution, relating to the above products.
Ta uredba se uporablja za vse izvajalce dejavnosti, ki so vključeni v dejavnosti na kateri koli stopnji pridelave, priprave in distribucije proizvodov iz odstavka 1.

Operators and groups of operators shall not be entitled to be provided with an organic certificate by different control authorities or control bodies for the same group of products, including when those operators and groups of operators engage in different stages of production, preparation and distribution.
Izvajalci dejavnosti in skupine izvajalcev dejavnosti niso upravičeni do potrdila o ekološki pridelavi s strani različnih nadzornih organov ali izvajalcev nadzora za isto skupino proizvodov, niti v primeru, če so ti izvajalci dejavnosti in skupine izvajalcev dejavnosti dejavni v različnih fazah pridelave, priprave in distribucije.

In order to avoid adventitious contamination with non-authorised products or substances as a result of non-organic farming practices or other non-organic practices in processing, preparation and distribution, which are beyond the control of organic operators, Member States shall establish precautionary measures.
Države članice vzpostavijo previdnostne ukrepe za preprečitev nenamerne kontaminacije z neodobrenimi proizvodi ali snovmi kot posledica neekoloških praks kmetovanja ali drugih neekoloških praks pri predelavi, pripravi in distribuciji, ki so izven nadzora ekoloških izvajalcev dejavnosti.

An operator or a group of operators shall not be entitled to obtain a certificate from more than one control body in relation to activities carried out in the same Member State regarding the same category of products, including cases in which that operator or group of operators operates at different stages of production, preparation and distribution.
Izvajalec dejavnosti ali skupina izvajalcev dejavnosti ni upravičena do certifikata, ki ga izda več kot eden izvajalec nadzora za dejavnosti, ki se izvajajo v isti državi članici, v zvezi z isto kategorijo proizvodov, niti v primeru, če je ta izvajalec dejavnosti ali skupina izvajalcev dejavnosti dejavna v različnih fazah pridelave, priprave in distribucije.

Precautionary measures' means measures that are to be taken by operators at every stage of production, preparation, and distribution to avoid contamination with products or substances that are not authorised for use in organic production in accordance with this Regulation, and to avoid the commingling of organic products with non-organic products;
Previdnostni ukrepi“ pomeni ukrepe, ki jih izvajalci dejavnosti sprejmejo na vseh stopnjah pridelave, priprave in distribucije, da se prepreči kontaminacija s proizvodi ali snovmi, ki niso odobrene za uporabo v ekološki pridelavi v skladu s to uredbo, ter da se prepreči mešanje ekoloških proizvodov z neekološkimi proizvodi;

Operator' means the natural or legal person responsible for ensuring that this Regulation is complied with at every stage of production, preparation and distribution that are under that person's control;
Izvajalec dejavnosti“ pomeni fizično ali pravno osebo, odgovorno za zagotavljanje skladnosti s to uredbo na vseh stopnjah pridelave, priprave in distribucije, ki so pod nadzorom te osebe;

Preventive measures' means measures that are to be taken by operators at every stage of production, preparation and distribution in order to ensure the preservation of biodiversity and soil quality, measures for the prevention and control of pests and diseases and measures that are to be taken to avoid negative effects on the environment, animal health and plant health;
Preventivni ukrepi“ pomeni ukrepe, ki jih izvajalci dejavnosti na vseh stopnjah pridelave, priprave in distribucije sprejmejo za ohranjanje biotske raznovrstnosti in kakovosti tal, ukrepe za preprečevanje in zatiranje škodljivih organizmov in bolezni ter ukrepe, ki jih sprejmejo za preprečevanje negativnih vplivov na okolje ter zdravje živali in rastlin;

Supplementing this Regulation by laying down specific criteria and conditions for the performance of official controls conducted to ensure the traceability at all stages of production, preparation and distribution, and compliance with this Regulation, concerning:.
Dopolnitev te uredbe, tako da določi specifična merila in pogoje za opravljanje uradnega nadzora, s katerimi bi se zagotovila sledljivost na vseh stopnjah pridelave, priprave in distribucije ter skladnost s to uredbo glede:(i).

(a) ensure, in the event of non-compliance affecting the status of organic products throughout any of the stages of production, preparation and distribution and export, in particular arising from the use of prohibited or non-authorised substances and techniques or commingling with non-organic products, that no reference is made to organic production in the labelling and advertising of the entire lot or production run concerned;
(a) v primeru neskladnosti, ki vpliva na status ekoloških proizvodov v kateri koli fazi pridelave, priprave in distribucije ter pri izvozu, zlasti zaradi uporabe prepovedanih ali neodobrenih snovi in postopkov ali mešanja z neekološkimi proizvodi, zagotovijo, da pri označevanju in oglaševanju celotne serije ali zadevne proizvodne serije ni sklicevanja na ekološko pridelavo;

A carefully selected and well-kept measuring system is one of the main support programs inside the systems that guarantee food safety. It ensures adequate supervision of critical procedures that take place in processing, preparation, and distribution of food products.
Ustrezno izbran in pravilno vzdrževan merilni sistem predstavlja enega izmed glavnih podpornih programov v sistemih zagotavljanja varnosti živil, ki omogoča ustrezen nadzor nad kritičnimi postopki obdelave, priprave in distribucije živil.

It lies with prison health care services- as appropriate acting in conjunction with other authorities- to supervise catering arrangements(quantity, quality, preparation and distribution of food) and conditions of hygiene(cleanliness of clothing and bedding; access to running water; sanitary installations) as well as the heating, lighting and ventilation of cells.
Naloga zdravstvene službe v zaporu je, da v sodelovanju z ustreznimi drugimi organi nadzira pogoje prehranjevanja(količina, kakovost, priprava in razdelitev hrane) in higienske pogoje(čistost oblačil in posteljnine; dostop do čiste vode; sanitarije), kot tudi gretje, osvetlitev in prezračevanje celic.

(b) methods and techniques additional to those referred to in Article 13 for the performance of official controls aimed at ensuring the traceability of products falling within the scope of the rules referred to in point(k) of Article 1(2) at all stages of production, preparation and distribution, and at providing assurances as to compliance with those rules;
(b) dodatnih metodah in tehnikah poleg metod in tehnik iz člena 13 za izvajanje uradnega nadzora, namenjenega zagotavljanju sledljivosti proizvodov, za katere se uporabljajo pravila iz točke(k) člena 1(2), v vseh fazah pridelave, priprave in distribucije ter zagotavljanju skladnosti z navedenimi pravili;

In order to support and facilitate compliance with this Regulation, operators should take preventive measures at every stage of production, preparation and distribution, where appropriate, to ensure the preservation of biodiversity and soil quality, to prevent and control pests and diseases and to avoid negative effects on the environment, animal health and plant health.
Da bi podprli in olajšali doseganje skladnosti s to uredbo, bi morali izvajalci dejavnosti na vseh stopnjah pridelave, priprave in distribucije po potrebi sprejeti preventivne ukrepe za zagotavljanje ohranjanja biotske raznovrstnosti in kakovosti tal, za preprečevanje in zatiranje škodljivih organizmov in bolezni ter v izogib negativnim vplivom na okolje ter zdravje živali in rastlin.

Operators and groups of operators shall not be entitled to be provided with an organic certificate by different control bodies for activities carried out in one Member State, as regards the same group of products, including when those operators and groups of operators engage in different stages of production, preparation and distribution.
Izvajalci dejavnosti in skupine izvajalcev dejavnosti niso upravičeni do potrdila o ekološki pridelavi s strani različnih nadzornih organov ali izvajalcev nadzora za isto skupino proizvodov, niti v primeru, če so ti izvajalci dejavnosti in skupine izvajalcev dejavnosti dejavni v različnih fazah pridelave, priprave in distribucije.

Our team of engineers with a high level of expertise and experience covers all construction segments, such as civil engineering as well as engineering of clean rooms, material and personal transfer, access control, clean media preparation and distribution systems, HVAC systems, electrical installations, safety systems and packaging of the final product.
Naša ekipa inženirjev z visoko strokovnostjo in izkušnjami pokriva vse tehnične segmente pri projektiranju, od gradbenega inženiringa do načrtovanja čistih prostorov, materialnih in osebnih prehodov, nadzora dostopa, sistemov za pripravo in distribucijo čistih medijev, sistemov HVAC, električnih instalacij, varnostnih sistemov in pakiranja končnih izdelkov.

(d) methods and techniques for official controls additional to those referred to in Article 13 and Article 33(1) to(5), and specific requirements for the performance of official controls aimed at ensuring the traceability of organic products at all stages of production, preparation and distribution, and at providing assurances as to compliance with the rules referred to in point(j) of Article 1(2);
(d) dodatnih metodah in tehnikah uradnega nadzora poleg metod in tehnik iz člena 13 in člena 33(1) do(5) ter posebnih zahtevah za izvajanje uradnega nadzora, s katerim se zagotavlja sledljivost ekoloških proizvodov v vseh fazah pridelave, priprave in distribucije ter skladnost s pravili iz točke(j) člena 1(2);