Examples of using Decaffeinated in English and their translations into Tagalog
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NOT decaffeinated(contains high caffeine content).
If you are sensitive to caffeine,look for a decaffeinated option.
Even decaffeinated versions will still contain a small amount of caffeine.
This pattern was seen for all types of coffee,including instant and decaffeinated coffee.
The decaffeinated beans, which have been stripped of caffeine and flavour molecules, are discarded.
It contains all the most important fat loss ingredients,but uses decaffeinated extracts.
Also, keep in mind that even decaffeinated versions will have small amounts of caffeine.
They offer all kinds of tea from black tea, oolong and green tea,to herbals and decaffeinated varieties.
On our list we have both caffeinated and decaffeinated products, so if you want one or the other, look closely.
One cup of coffee, or preferably tea, in the morning toget started is okay, but after that I recommend decaffeinated.”.
All products containing caffeine are diuretics, even if it is decaffeinated coffee as well as soda because one can't take away caffeine completely.
Green tea extract can cause some side effects due to caffeine,although it is possible to find decaffeinated green tea extracts.
There is a little difference whether it is decaffeinated coffee, but caffeine in itself should have no impact on the amount of uric acid, like the also had no influence.
Ultrasonic decaffeination is an economical, effective andgreen methods to produce high-quality decaffeinated coffee, tea and cocoa products.
Typically, good green coffee bean extracts will be either decaffeinated or low caffeine, so they will not have the same energizing effect as taking caffeine pills or drinking a cup of coffee.
While most supplements in this class are fairly low in caffeine(typically 10-15mg per serving),you will need to specifically seek out a decaffeinated version if you want to avoid caffeine.
By using ultrasonic water-based extraction in combination with activated charcoal as decaffeinating agent, a decaffeinated coffee, tea or cocoa product is prepared in an organically and environmentally conscious process.
Conventional decaffeination processes use a chemical as decaffeinating agent(such as methylene chloride, CO2, or ethyl acetate) to accelerate the process.