Примеры использования Process of digestion на Английском языке и их переводы на Русский язык
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The process of digestion begins in the mouth.
Take it to improve the process of digestion.
The process of digestion begins in the mouth via amylase, the carbohydrate-digesting enzyme secreted in saliva.
Fermentation can be compared with the process of digestion.
It is known that the process of digestion begins in the mouth while chewing food.
She will push it andcreate a more efficient process of digestion.
It promotes the process of digestion and liver metabolism, reduces inflammation, improves skin condition and healing of wounds during cutaneous application.
Fresh fruits and vegetables,promote and assist in the process of digestion.
The water should be drunk after 2,5 hours after a meal to complete the process of digestion and the elimination of dehydration caused by the breakdown of food;
Insoluble fiber requires more calories will be burned than consumed in the process of digestion.
Already in the first days of the use of honey is seen improvement of health,normal process of digestion, increases organism resistance to the harmful environmental factors.
Servicing a fresh fruit and vegetables are good sources of fiber for your body,which helps in the process of digestion.
Information for diabetics: Due to fiber content sugar discharge in the process of digestion slows down.
Claude Bernard's first important work was on the functions of the pancreas gland,the juice of which he proved to be of great significance in the process of digestion.
If bifidobacteria not enough, there is an oppression of protective forces of the organism,because it violated the process of digestion, absorption and all kinds of metabolism.
Many believe that when you cook the food you lose a lot of useful nutrients, andmore importantly to destroy the natural enzymes that help in the process of digestion.
Time, earlier spent on weeding is saved due to lesser content of weed seeds in biofertilisercompared to normal manure, as seeds die in the process of digestion[13].
These enzymes accelerate the processes of digestion and prevent it from rotting and fermentation.
Feeding them allows to improve processes of digestion, a metabolism, efficiency of animals and also quality and economic indicators of production.
Normal micro-flora synthesize vitamins involved in the processes of digestion and, above all, in the hydrolysis of cellulose.
Normalization processes of digestion, purification and improvement of excretory function of the intestine, which reduces the toxicity of the body.
It plays an important role in the processes of digestion and metabolism; the violation of its functions entails a complex of pathological changes in the organism.
For example, brine sauerkraut drink to activate the processes of digestion at the lowered acidity of gastric juice, besides he is deprived of crude fiber, which causes swelling of the stomach.
In addition, fundamentally there are many more ingredients that make ginger good agent of appetite,activating the processes of digestion.
Immediately after the beginning of the stomach small intestine,this is where all the processes of digestion and absorption in the lymph and blood nutrients.
If to estimate the direct contribution of the stomach in the processes of digestion, the greatest impact of gastric acid and digestive enzymes have on the processes of digestion of milk, connective tissue and egg whites.
Moreover, Renorm has a strong antioxidant effect, strengthens adaptation conditions and facilitates detoxication of organism,regulates processes of digestion, normalizes metabolism and liver function, regenerates tissue and stabilization of cellular membranes.
They are useful for developing organism, and especially valuable in the diet of older people, as it improves the secretory and motor function of stomach and bowels,stimulates the processes of digestion, help the liver, kidneys, prevents atherosclerosis.
And most people after 40 years is the problem of lowacidity of gastric juice, which unbalance not only the processes of digestion, but also the assimilation of proteins, the ability to destroy intestinal parasites and food poisons.
Processes of digestion, the activity of digestive enzymes, the state of the mucous membrane of the gastrointestinal tract(GIT) and masticatory apparatus, protective systems of children aged from 1 to 3 years are more developed and more adapted to the use of"hard adult" food as compared to children younger than 1 year.