Приклади вживання Polyphenols Англійська мовою та їх переклад на Українською
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Polyphenols from black tea.
Grapes are famous and in demand for their richness in polyphenols.
And polyphenols include the following products:.
This is in part due to the beneficial bioactive polyphenols present in coffee.
Polyphenols are also contained in Herbal Tea.
Resveratrol(most commonly associated with polyphenols of red grapes) is one of the plant stertins.
Polyphenols also protect collagen, the main protein of your skin.
This ensures that you get the adequate amount of vitamin C and polyphenols to give your immune system a boost and improve your skin health.
Polyphenols present in virgin olive oil have antioxidant capacity, so they….
The part of the plant used is the leaves, which are rich in tannins, polyphenols and triterpenes, with various therapeutic properties.
It is filled with polyphenols that are revered for their positive biological effects on human health.
More and more‘white collar workers' in their 20s are taking pills containing antioxidants such asVitamin C and tea polyphenols.
This is due to the polyphenols, which thus reduce the risk of neurodegenerative diseases, as proved by researchers from France.
As in the case of cocoa,the main positive effects of tea are associated with polyphenols and other antioxidants, but not with theophylline.
Amongst the polyphenols, mangiferin has gained the most interest and is sometimes called a“super antioxidant” since it's especially powerful(5).
Rich in health-protecting antioxidants, the Concord is a hearty American grape with a thick,dark purple skin and seeds that naturally contain phytonutrients called polyphenols.
Polyphenols of grape in the food concentrate"Enoant" are represented by anthocyanins, leucoanthocyanins, catechins, tannins in dissolved form.
Bergamot contains extremely large amounts of polyphenols which is another reason it lowers cholesterol… polyphenols are also found in green tea.
Polyphenols, flavonoids, terpenes, anthocyanins, aromatic compounds, and polysaccharides are well known for their contribution to health and well-being.
Research has shownthat, the anti-radiation effect of ellagic acid is much more effective than the polyphenols contained in red wine and green tea.
Polyphenols not only stop the destructive processes but also to remove free radicals from human cells, rejuvenating all organs and tissues of the body.
When green tea is steeped in cooler water(158 degrees F),relatively more caffeine and antioxidant polyphenols will be extracted in the second infusion.
This is likely due to the polyphenols and antioxidants found in cocoa, which can widen blood vessels and reduce inflammation, protecting your heart(32).
Fruits are relatively low in energy density and are an excellent source of antioxidants andprebiotic fibers and polyphenols, which can promote digestive health.
Essential medicines polyphenols as the necessary additional components to the basic treatment for the disease, as well as radiotherapy and chemotherapy(Vermichev).
Ultrasonication is well established for the purpose of cell disruption, lysis and isolation of bioactive compounds auch as lipids,antioxidants, polyphenols and natural pigments.
Several studies have found that polyphenols, such as those in cocoa, may reduce your risk of neurodegenerative diseases by improving brain function and blood flow.
The interaction of the various cannabinoids and other bioactive compounds such as terpenes, polyphenols, flavonoids, and alkaloids seems to result in even better health benefits.
The combination of alcohol and these polyphenols may reduce your risk of heart disease by decreasing cholesterol oxidation, reducing blood clotting and expanding blood vessels(51).