Примери за използване на Congeners на Английски и техните преводи на Български
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Polychlorinated biphenyls(PCBs)(7 congeners).
Recoveries for these congeners shall be considered acceptable, if they are between 70 and 120%.
Bourbon has 37 times more congeners than vodka.
Previously, beagles were always kept in packs, so they retained a sense of community with their congeners.
Clear liquors, like rum, vodka and gin,have fewer congeners, a by-product of fermentation.
And recently, researchers from Italy have established the role of the tail in communicating dogs with their congeners.
White wine, vodka andgin have less congeners in them and therefore you experience less hangover symptoms.
Many people feel worse when having drinks with more congeners.
Gin and vodka are both free of congeners(so less likely to produce the symptoms of a hangover).
Despite their tiny size, they are not afraid of larger congeners.
White wine, vodka andgin have less congeners in them and therefore you experience less hangover symptoms.
Bourbon, for example, contains 37 times more congeners than vodka.
They contain natural chemicals called congeners(impurities), which irritate blood vessels and tissue in the brain and can make a hangover worse.
That's because clear liquors, like rum, vodka and gin,have fewer congeners, a fermentation byproduct.
From other congeners of the order of the half-wings, the bed bug is well distinguished by the absence of wings, and from the remaining insects settling in human habitation- their parasitic way of life.
In the photo below, the differences between dark and well-fed bugs and their lighter,hungry congeners are clearly visible.
Different alcoholic beverages have varying amounts of compounds called congeners, which are sometimes produced during the fermentation process or added in afterwards.
In the photo below, the differences between dark and well-fed bugs and their lighter,hungry congeners are clearly visible.
In order to be able to sum up the toxicity of these different congeners, the concept of toxic equivalency factors(TEFs) has been introduced to facilitate risk assessment and regulatory control.
Tryptophol, tyrosol andphenylethanol are aromatic superior alcohols present in beer as secondary products of alcoholic fermentation(congeners) of Saccharomyces cerevisiae.
Specifically, it seems like gin and vodka,both drinks with fewer congeners, are less likely to introduce a hangover episode than drinks with higher levels of congeners like brandy or red wine.
Tryptophol, tyrosol and phenylethanol are aromatic higher alcohols found in beer as secondary products of alcoholic fermentation(products also known as congeners) by Saccharomyces cerevisiae.
White wine and clear liquors such as rum, vodka andgin have fewer congeners and therefore cause less frequent and less severe hangovers.
Lower or higher recoveries for individual congeners, in particular for some hepta- and octa- chlorinated dibenzo-p-dioxins and dibenzofurans, shall be acceptable on the condition that their contribution to the TEQ value does not exceed 10% of the total TEQ value(based on sum of PCDD/PCDF and dioxin-like PCBs).
Another rule of thumb is to try and go with light color drink(white wine, vodka) over dark colored(brandy, whisky)because they have fewer“congeners” which contribute to hangovers.
According to the study, alcoholic drinks with congeners- substances produced during the alcohol fermentation process or added later in the production- may enhance the toxicity effect of alcohol and, hence, increase the likelihood of a hangover.
Dioxins as referred to in this Regulation cover a group of 75 polychlorinated dibenzo-p-dioxin(PCDD) congeners and 135 polychlorinated dibenzofuran(PCDF) congeners, of which 17 are of toxicological concern.
What this means is that if testing is done using only the PCB monitoring tests currently used to meet EPA regulatory requirements, some congeners- including those in products such as inks and pigments- could remain undetected.
Insofar as the used analytical procedure makes it possible, the analytical results shall contain thelevels of the individual PCDD/PCDF and dioxin-like PCB congeners and be reported as lower-bound, upper-bound and medium-bound in order to include a maximum of information in the reporting of the results and thereby enabling the interpretation of the results according to specific requirements.
Dioxins' as referred to in Regulation(EC) No 1881/2006 cover a group of 75 polychlorinated dibenzo-p-dioxin(PCDD) congeners and 135 polychlorinated dibenzofuran(PCDF) congeners, of which 17 are of toxicological concern.