Примери за използване на Monkfish на Английски и техните преводи на Български
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I'm not a monkfish, Katy.
Monkfish is a white fish.
For the lady, the mosaic of monkfish.
Monkfish, certain frogs.
He plated the monkfish upside-down.
Monkfish with mushrooms sauce.
G fillet of white halibut or monkfish.
A monkfish in the seabed.
Mr. Florio, what do I do about the monkfish?
There's trout, monkfish and sole.
Poached eggs with mash andpiperade Baked monkfish.
Beans with pasta Monkfish with mushrooms sauce.
Monkfish with a sauce of mushrooms with Thermomix food processor.
I really wanted monkfish, but it's been a bad season.
Monkfish wrapped in plastic film of kitchen and put in the onion.
On each piece of aluminum foil we place a loin of monkfish with a little salt and pepper on top.
A monkfish, almost indistinguishable from the sand on which it lies.
As white fish we havechosen the soft sole, the fresh cod and the monkfish, and as blue fish the tuna.
Monkfish with mushrooms sauce Homemade French toast, with honey or Nutella.
This causes a major problem for our own fishermen on the west coast who are working in mixed fisheries with megrim, monkfish and hake.
The monkfish can wait, for days if necessary, until the right sized meal turns up.
Among the best known species of this type fish, cod, sea bream, sole,hake or monkfish are among the most consumed.
The monkfish is also known as frogfish or Lotte and is one of the most exclusive fish delicacies.
Harmonizes well with dishes more structured or prepared, rice and fish(turbot,Grouper, monkfish, sea bass) baked with vegetables and tomato.
On top of each loin of monkfish we distribute the vegetables that we have fried and reserved.
Protected areas do rebound, butit takes a long time to restore 50-year-old rockfish or monkfish, sharks or sea bass, or 200-year-old orange roughy.
Close each package of monkfish and vegetables so that the juices do not come out and cook with the concentrated steam.
The main eligibility criterion of the Celtic Sea cod fishing decommissioning scheme was that cod,whiting, monkfish and megrim36 should represent at least 25% of the value of the catches of the vessel in 2006 and 2007.
Today to catch monkfish is not a problem, and the effectiveness of the elements contained in fish liver has been confirmed scientifically.
At Irati Taberna Vasca,guests can choose to swallow down tasty monkfish, tortilla, shrimp, and more at the traditional bar or in the restaurant area.