Examples of using Stroke risk in English and their translations into Hungarian
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Increased stroke risk.
Stroke Risk and African-Americans.
You may have just lowered your stroke risk.
Increased stroke risk(based on atrial fibrillation).
Another Downside to Unemployment: Stroke Risk?
People also translate
Walking may cut stroke risk in older men.
Unhealthy lifestyle may double stroke risk.
Stroke risk depends on many factors, some of which are genetic and some lifestyle-related.
Follow these 7 Steps to Reduce Your Stroke Risk and 20 Ways to Beat High Blood Pressure.
High triglyceride levels linked to greater stroke risk.
Walking could reduce stroke risk in older men.
Simple steps to clear your head and reduce stroke risk.
Diet high in vitamin C decreases stroke risk, especially among smokers.
It's not completely clear how green tea affects stroke risk.
For the first time, the study estimates lifetime stroke risk starting at age 25, whereas previous studies begin at age 45.
After evaluating 7 studies published over a 14 year time period,researchers found stroke risk was reduced by 9% for every every 100 milligrams of magnesium a person consumes per day.
Not only is the disease itself debilitating, but it doubles your stroke risk.
While 79% of patients had ischemic stroke risk factors, 21% did not.
By Marco Romano In this case weuse motor activity as a therapeutic means to improve and treat different pathological conditions identified as stroke risk factors;
Reduced Stroke Risk- After evaluating 7 studies published over a 14 year time period,researchers found stroke risk was reduced by 9% for every 100 milligrams of magnesium a person consumes per day.
Heavy drinking in midlife raises stroke risk by 34%.
Principal investigator Dominik Alexander of the U.S. EpidStat Institutesaid that more work is needed to understand the connection between egg consumption and stroke risk.
For every increase in chocolate consumption of about 50 grams per week, stroke risk decreased by about 14 per cent.
Since we already know that each subclass has a different biological effect, the researchers did not expectto find any strong beneficial links between total flavonoid consumption and stroke risk.
All five healthy lifestyle factors reduced total stroke risk by 54%.
Eating Fruits and vegetables can dramatically reduce stroke risk….
Intense anger, for example,boosts your heart attack risk five-fold, and your stroke risk three-fold.