Examples of using Cod fillets in English and their translations into Italian
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Cod fillets.
And take some cod fillets to them.
Cod fillets in olive oil| Maruzzella.
You will also be able to find eel, fried cod fillets and fried artichokes.
Wash the cod fillets under running water.
oregano and oil(if the cod fillets are fresh,
Two fresh cod fillets(about 250 grams each).
tbsp olive oil 400 g cod fillets Salt pepper 2 tablespoons of butter
Marinate cod fillets for at least one hour….
salt pepper 4 relatively thick cod fillets à 150-200 g 1 broccoli
Dip your cod fillets in milk for about 30 minutes.
4 t of soft butter 4 cod fillets(à 150 g)
Cod fillets 1 onion, cut into tinyslices.
As you have noticed, baked cod fillets have very few calories and fat.
Cod fillets(or other white fish, even frozen) per person.
Save in the cookbook ingredients For 4 servings 4 pieces of cod fillets 1 onion 1 pepper 1
Cod fillets(about 150g. each one) 2 tbsp extra-virgin olive oil.
0.5 Tl grated peel of a lemon 2 slices of cod fillets(à 175 g)
Fry your cod fillets for few minutes on every side.
5 stalks dill 4 winter cod fillets Skrei, à 140 g,
Steam the cod fillets with automatic programme S07.
Cod fillets, zucchini grated Parmesan cheese,
here you can eat cod fillets, chicory and anchovy salad(puntarelle con alici,
Turn the cod fillets in the flour and arrange them in the dish on top of the onions.
Save in the cookbook ingredients For 8 servings 500 g cod fillets 2 chili peppers 1 bunch
Take the cod fillets, wash, dab the excess water with a paper towel
Place the cod fillets on top and add the tomatoes and olives.
Accompany meuniere cod fillets with seasonal green salad, tomato salad or other vegetables rich in fiber.
One study found that cod fillets at 32°F lasted 14 days;
Save in the cookbook ingredients For 4 servings 4 cod fillets(à 150 g)