Examples of using Cod fillets in English and their translations into Slovak
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Cod fillets in vegetable oil.
Save in the cookbook ingredients For 2 servings 340 g cod fillets pepper 8 sage leaves 8 slices of Parma ham 3 tbsp olive oil 2 tbsp butter Time Working time: 20 min.
Cod fillets in oil with lemon.
Matjessalat 2019 Save in the cookbookingredients For 4 servings 4 pieces of cod fillets 1 onion 1 pepper 1 tomato 2 gherkins 2 tablespoons oil 2 tablespoons vinegar 1 pinch of pepper Time Working time: 30 min.
Cod fillets in tomato sauce.
Fish parcels 2019 Save in the cookbook ingredients For 4 servings 150 g of vine tomatoes 2 cloves of garlic4 t of soft butter 4 cod fillets(à 150 g) 2 tablespoons of tarragon 4 tsp lemon juice 4 tbsp olive oil salt pepper Time Working time: 35 min.
Cod fillets with honey and potato garnish.
Save in the cookbook ingredients For 4 servings 2 bunch chives 60 g breadcrumbs 90 g of butter 2 tbsp mustard salt pepper 500 g of leek 300g chicory 3 oranges 4 cod fillets 2 tablespoons of lemon juice 2 tbsp sugar 6 tbsp white wine cayenne pepper Time Working time: 50 min.
G cod fillets(or any other white fish).
Save in the cookbook ingredients For 4 servings 500 g white asparagus 300 g mango pods 600 ml vegetable broth 25 g of butter 15 g of flour 100 ml white wine 125ml whipped cream 600 g cod fillets 2 tablespoons of lime juice salt pepper sugar 1 bunch dill 1 lime Time Working time: 60 min.
Save in the cookbook ingredients For 4servings 3 eggs 800 g of cod fillets 2 tablespoons of lemon juice Salt pepper 120 g shallots 20g butter 50 ml white wine 200 ml vegetable broth 200 ml whipped cream 2 capers sugar 2 cress 2 tbsp mustard Time Working time: 35 min.
Save in the cookbook ingredients For 2 servings 25 g herb butter 50 g breadcrumbs 2 tbsp olive oil(plus olive oil for drizzling) 1 tablespoon of chopped parsley 1 tb chopped chervil 1 tb choppeddill 2 cloves of garlic 2 cod fillets(à 175 g) salt 100 ml white wine Time Working time: 40 min.
Save in the cookbook ingredients For 3 servings 400 g cod fillets 200 g of creme fraiche 1 lemon lemon thyme tarragon salt 1 tb Dijon mustard 800 g of carrots and zucchini 1 tb sugar Salt, lemon pepper maybe some nutmeg 1 shallot 30 g butter 1 cup risotto rice Time Working time: 45 min.
Mushroom and herb fish 2019 Save in the cookbook ingredients For 4 servings 300 g mushrooms 2 bars of spring onions 50 ml vegetable broth(instant)0.5 Tl grated peel of a lemon 2 slices of cod fillets(à 175 g) 20 g crème légère 1 tablespoon of parsley 1 tbsp chopped dill Salt, freshly ground pepper White wine nutmeg Time Working time: 38 min.
Save in the cookbook ingredients For 4 servings 4 cod fillets(à 150 g) without skin black olive fleur-de-sel For the potato sud: 500 g small potatoes- variety La Ratte 500 ml poultry stock(or poultry stock) 2 branches marjoram Fleur de sel 2 El Taggiasca olives 4 tbsp olive oil, best quality black pepper from the mill 2 El pine nuts Time Working time: 40 min.
Save in the cookbook ingredients For 6 servings 750 g of garlic, young salt 30 g of black olives, dry, with stone 2 cloves of garlic 125 ml of olive oil 1.25 kg of potatoes,mainly solid 800 g of cod fillets 0.5 lemon, juice 250 ml white wine, dry 350 ml of milk White pepper nutmeg 1 tablespoon of sugar Time Working time: 90 min.
Save in the cookbook ingredients For 6 servings 1 pk Mashed potatoes(for 500 ml of water)600 g cod fillets salt pepper 2 tablespoons of lemon juice 2 tbsp 2 tbsp flour 300 g of green beans 300 g of frozen peas 250 ml Béchamel(Tetrapak) 2 tbsp white wine 1 tbsp medium hot mustard 1 bunch dill 2 egg yolks(class M) Time Working time: 20 min.
Save in the cookbook ingredients For 2 servings 1 bunch of birch trees 200 ml vegetable broth 80 ml orange juice,(freshly pressed) 2 bags of fennel tea 250 g of potatoes Salt pepper sugar 4t of olive oil 300 g cod fillets,(TK, thawed) 1 bunch of smooth parsley 1 clove of garlic 1 Tl finely grated organic orange peel Time Working time: 45 min.
Save in the cookbook ingredients For 4 servings 0.5 red chili pepper 5 stems of cilantro green 20 g of fresh ginger 1 organic lime 200 g raw shrimp,(peeled, ready to cook)salt 200 g cod fillets 1 ripe avocado 1 small clove of garlic 2 spring onions 1 Romaine Shallow 2 tomatoes 2 g olive oil pepper 50 g breadcrumbs 2 tablespoons of butter lard Time Working time: 50 min.
Braised vegetables with cod 2019 Save in the cookbook ingredients For 2 servings 200 g of celery 400 g of carrots 250g onions 4 tbsp olive oil 1 whole garlic clove 100 ml white wine 100 ml vegetable broth 5 tablespoons of chopped parsley 20 gfreshly grated Parmesan 400 g cod fillets salt pepper some flour for turning 2 tablespoons oil 2 tbsp butter Time Working time: 45 min.
Save in the cookbook ingredients For 4 servings 2 tb Tandoori Masala(Indian spice mix) 1 cup of natural yoghurt 4 tbsp olive oilsalt pepper 4 relatively thick cod fillets à 150-200 g 1 broccoli Olive oil for brushing greaseproof paper Cling film Time Working time: 40 min.
Save in the cookbook ingredients For 2 servings 1 red pepper 1 yellow pepper 100 g shallots 2 tablespoons of powdered sugar 5 tbsp olive oil 4 tablespoons of red wine vinegar 200 ml of red wine 4 sprigs of mint 200 ml vegetablestock 1 lemon 350 g cod fillets salt black pepper 1 Tl mustard seeds 1 tb of fennel seed 20 g durum wheat semolina 1 tbsp breadcrumbs Time Working time: 60 min.
G cod fillet Mix together the sauce.
Save in the cookbook ingredients For 4 servings 4 pcs deboned cod fillet(à 150 g) salt pepper 1 tbsp lemon juice 60 g breadcrumbs 20 g of butter 4 stems of smooth parsley 600 g of pointed cabbage 80 g bacon cubes 2 tablespoons oil 1 tb caraway 1 tbsp.
Ingredients for cooking cod with vegetables Cod fillet 2 pieces Onions 2 pieces Carrots 1 piece Parsley root 1 piece Celery root 1/2 pieces Olive oil for frying Salt to taste Pepper to taste Main ingredients Onions, Carrots, Celery Portion 2-3 Print list Inappropriate products?
Save in the cookbook ingredients For 4 servings 600 g flat, slotted beef tomatoes(Vierlande or Italy) 250 g romaine lettuce 100 g red onions 100 g ciabatta 120 ml of olive oil salt 4 stems of basil 40g pine nuts 400 g cod fillet(without skin, ready to cook, instead of haddock) 50 ml Noilly Prat(dry vermouth) 2 tbsp white wine vinegar pepper sugar Time Working time: 40 min.
Ingredients for cooking baked cod with tomatoes Main Onion 1/2 pieces Tomato 1 piece(large)Olive oil 1 tablespoon cod fillet 1 piece Lemon juice 2 teaspoons Salt to taste Pepper to taste Garnish herbs to taste Garnish Rice brown 75 gram Broccoli 500 grams Salt to taste For the sauce Garlic 1 clove Provencal herbs 1 teaspoon Salt to taste Pepper to taste Main ingredients Cod, Onion, Tomato Serving 1 serving Print this list Products not suitable?
Fillets of cod fry together with onions in vegetable oil, salt, cut into small pieces.
Large fillet of cod.
Fillet cod(or any white fish).