Examples of using Pasteurization process in English and their translations into Spanish
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The pasteurization process applies heat to food and beverages.
Many nutrients are in the way during the pasteurization process.
He invented the pasteurization process and developed several vaccines.
Literally dozens of other precious enzymes are destroyed in the pasteurization process.
They have not undergone pasteurization processes and have not been adulterated.
It is a product made with sheep's milk subjected to a pasteurization process.
The pasteurization process does not change the nutritional value of milk.
Its main function is to ensure the pasteurization process of the beer.
The pasteurization process involves the use of a large pot or other container.
Crates adapted to cooking or pasteurization process, injected with reinforced PP.
The pasteurization process is named for Louis Pasteur, a noted French microbiologist.
Our craft kombucha, also born through a fermentation process, is not subject to any pasteurization process.
When milk has not been subjected to the pasteurization process, it can cause many sicknesses.
Our flavours for juices have been developed to offer taste andpersonality to your creations, taking into account the pasteurization process involved.
The unit combines failsafe protection for the pasteurization process with the broadest range of configuration options ever available in an HTST control package.
Our flavours for sauces and dressing have been developed to offer taste andpersonality to your creations, taking into account the pasteurization process involved.
El Queso Medina del Encinar Viejo serie Oro is made with 100% pure sheep milk without undergoing pasteurization process, which allow us to get a cheese much more original and exquisite if we talk about smell and taste.
The fil culture is needed when using pasteurised milk because the bacteria occurring naturally in milk are killed during the pasteurization process.
PEF holds potential as a type of low-temperature alternative pasteurization process for sterilizing food products.
Thanks to the pasteurization process, the not chilled egg white preserves the same protein proportion than the fresh egg white, what helps to reach the maximum emulsion power to cook more spongy confectionary products with a higher volume.
Pomegranate juice does not provide fiber orhealthy fats, and the pasteurization process effects vitamin C content.
The result is a natural beer, unfiltered andthat has not undergone pasteurization process, with good body and character, along with the floral and fruity aromas that gives the fruit of the comarca of la Marina.
High heat(such as the sustained high temperatures above 72 °C associated with the pasteurization process) denatures whey proteins.
The product obtained from selected rawmaterials of safe suppliers, together with the pasteurization process, permit a good preservation of the flavour and nutritional specifications of booth filling and noodle.
This can be achieved thanks to the polypropylene films which are clear as crystal;to the specialist ultra-clear adhesives which will withstand the pasteurization process, thus are resistant to whitening.
These fats are damaged during the process of pasteurization and homogenization.
As an aside, this is a much different process than pasteurization.
Unfortunately, the process of pasteurization kills most of the healthy enzymes and nutrients.
