Приклади вживання Homogenized Англійська мовою та їх переклад на Українською
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Experience has become homogenized.
Homogenized and reconstituted tobacco.
Standardized homogenized whole milk.
Homogenized" or"reconstituted" tobacco; tobacco extracts and.
Fruit one-component, homogenized puree for children.
Homogenized mixture hydrocarbon fuels with ethanol and methanol;
Fruit multicomponent, homogenized puree for children.
Homogenized milk is natural milk, which has been mechanically processed.
FLP Aloe Vera Gel is NOT homogenized or filtered.
Is it homogenized or not homogenized?
The main activity of the company is to export natural homogenized honey, produced in Ukraine.
Homogenized honey with a homogeneous structure doesn't harden and can easily be packed into containers.
Milk is standardized, homogenized with a minimum fat content of 3,5%.
As fat and water tend to separate into two phases,milk must be homogenized to obtain an even product.
The cells were then homogenized by ultrasonication for 40 sec.
If possible,a sample of chocolate and cocoa must be properly homogenized and molded. Another boil.
In the end, we get homogenized polyflora honey ready for export in a 200-liter container(barrels).
If possible,samples of chocolate and cocoa liquor should be homogenized and molded accordingly. Other.
BEEHIVE Company produces homogenized commodity batches of high quality monofloric and polyphonic honey.
In 2015, one of the main activities of our company-the production and export of homogenized batches of honey.
Then, the suspension product was homogenized by adding 125 gr water-based hardener matrix for 15 min.
Emulsifiers Emulsifiers allow water and oils to remain mixed together in an emulsion, as in mayonnaise,ice cream, and homogenized milk.
The Columbian Exchange irrevocably homogenized the world's biological landscape.
Generally, a coarse nanotube-dispersion is first premixed by a standard stirrer andthen homogenized in the ultrasonic flow cell reactor.
Milk without any changes in the homogenized milk, without changes in the standardized milk, with a minimum fat content of 3,5%.
Ultrasonic treatment of milk results in homogenized fat globules, which are even and uniformly distributed.
This rice, oats, buckwheat flour, homogenized canned vegetables, fruits and berries, butter, sour cream, cottage cheese, cream, eggs diet.
We began to think of milk as standardized, homogenized, pasteurized, packaged, powdered, flavored and formulated.
Is a kind of sour cream made from homogenized cream with a fat content of 18-35% using lactic acid bacteria Lactococcus lactis subsp.
This special mixture has to be homogenized and pasteurized, then it is stirred slowly during the freeze process to prevent the forming of large ice crystal.