Приклади вживання Tannins Англійська мовою та їх переклад на Українською
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Change tannins and dyes.
Green tea includes caffeine and tannins.
Tannins it unlike pectin is precipitated.
Did you know that chocolate has tannins?
The roasted beans of tannins content decreases.
Red wine contains substances called Tannins.
Of the group of hydrolyzed tannins most studied tannins.
Clears from parasites for 1 course thanks to tannins.
Tannins are a natural compound found in green and black tea.
Tea is a rich source of a class of compounds called tannins.
This wine has good tannins, rich aroma of coffee and chocolate.
Tannins and the like cocoa beans give a specific taste and color.
PALATE: well integrated alcohol with medium tannins and medium acidity;
Proteins and tannins pectic substances from aqueous solutions are not precipitated.
In Argentina,Malbec becomes softer with a plusher texture and riper tannins.
This is due to tannins, which are compounds found in tea, coffee, some fruits, and even dark chocolate,” she said.
It has a mellowflavor with a perfectly balanced sweet ripe tannins and spicy notes.
The composition of the preparations includes tannins, which cope with increased perspiration and treat the fungus at the initial stage.
Current scientific literature points to the fact that teapolyphenols are biochemically very different to tannins.
This effect locks available as a result of chemical interaction between tannins apple with calcium salts of water.
In a healthy apple, its tannins and oxidizing enzyme system are not in the state of contact necessary for chemical interaction.
The peculiarity of the variety is a high fortress, caused by strong tannins, which makes alcohol more saturated and"heavy".
Fiber, flavonoids and tannins make this beverage into a strong fighter that will protect your body from increased levels of free radicals.
Red wine contains two main types of polyphenols- proanthocyanidins and tannins- which give wine its deep color and bitter taste.
Adaptogens such as tannins, are polyphenolic, often astringent molecules, which are known for their capability to increase the stress tolerability of mammal cells.
These juicy thin-skinned fruits contain carotene, ascorbic, tannins, fatty acids, proteins, microelements(magnesium, phosphorus, potassium, calcium) and sugar.
Tannins, methylxanine and caffeine- these substances are included in the chemical composition of the product, promote the healing of skin damage, have a tonic effect.
The extract of the stem of thyme contains thymol, carvacrol, tannins, triterpenoids, which cause antiseptic, expectorant, antipyretic, soothing and decongestant properties.
A study of tannins chromatographic method in cocoa beans Amelonado established the presence of the four catechins(catechin, epicatechin, and gallokatehmn zpigallokatehin) and three leykotsianidov.
It has 15 types of amino acids, its tannins are an excellent disinfectant, it fights against anemia, atherosclerosis, hypertension, increases the elasticity of the vascular walls.