Приклади вживання The chefs Англійська мовою та їх переклад на Українською
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One of the chefs….
The chefs I mean.
Of course, I told the chefs.
The Chefs Association of Israel.
We like working with the chefs.
Люди також перекладають
The Chefs Association of Southern Ukraine.
Where are you at on the visas for the chefs?
The chefs will pick the dishes for your taste.
Salad with chicken liver from the chefs of Catering Dnepr.
The chefs will choose the dishes for you to taste.
Incredibly delicate dessert from the chefs of Catering Dnepr.
The chefs cook authentic Italian dishes in the Neapolitan oven.
Incredibly tasty recipe from the chefs of the company Catering Dnepr!
The chefs stolen from the highest-rated restaurants in the Michelin guide book.
A wonderful recipe from the chefs of the company Catering Dnepr, very versatile.
The chefs prepare all of the dishes to order in front of the guests.
On August 29,a traditional Culinary Competition was held among the chefs of the Eurasia restaurants.
You see the chefs prepare your food on the fire right before your eyes.
When it comes to the art of cooking in Gloria Golf Resort, the options are so unlimited,how talented the chefs are.
This month we asked the Chefs: What is the future of membership organizations?
When it comes to the art of cooking in Gloria Verde Resort, the options are so unlimited,how talented the chefs are.
The chefs of the restaurant are serious to surprise you with Japanese delicacies.
Pasta"shell", you can stuff any favorite stuffing, the chefs of Catering Dnepr offer to try minced meat with ricotta.
The chefs prepare superb meals with different varieties of mangoes from all over the country.
On all sides offering stunning views of the mountains, and the chefs prepare a traditional local lunch or gourmet cuisine.
The chefs say that the Kansas City steak contains all the qualities that we value in good meat.
And what's great is one of the chefs who works in that restaurant lives on this boat-- it's off-grid; it generates all its own power.
Later that day, the chefs' mutual pal Jason Merder, formerly a tour manager for Bourdain, texted Ripert as soon as he heard the news.
It should be noted that all the chefs in their recipes alternated simple and premium products, thereby achieving a balance of quality, price and taste.
It should be noted that all the chefs interlaced simple and premium products in their recipes, thereby achieving a balance of quality, price and taste.