Examples of using Fermented in English and their translations into Chinese
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Green Tea(non fermented).
Kombucha is a fermented tea known for its health benefits.
Green Tea(non fermented).
In Korea, vegetables fermented by lactic acid fermentation are called kimchi.
It had already fermented.
People also translate
Yogurt is fermented by pure milk.
It means it has fermented!
And having been fermented, believers are sometimes literally mistaken for drunkards.
Who should use fermented foods?
Kefir is a fermented drink that may be made with milk, water, or coconut milk.
Or try other fermented foods.
A23C9/12- Fermented milk preparations; Treatment using microorganisms or enzymes.
Like coffee, cheese is a fermented food.
The resulting flower wine fermented at 12° C for 25 days, this will preserve the most aromas and fruitiness.
Kombucha is, essentially, a fermented tea drink.
Cheese is also a fermented food, containing bacteria or yeast, which contribute to healthy microbiomes.
Green and white tea are the minimum fermentation, oolong comes after them,and thus the most fermented tea is black tea.
Fermented pear juice is called perry or pear cider and is made in a way that is similar to how cider is made from apples.
Based on your sensitivities,you may choose to add back some grass-fed butter and fermented yogurt or goat's milk cheese.
Adding yogurt and other fermented food in the diet can benefit the natural gut bacteria and may reduce anxiety and stress.
Kombucha and kefir are trendy right now,but other popular fermented foods include kimchi, miso, yoghurt and sauerkraut.
It is understood that on the day of"Double Twelve" in 2018,the rumor of the shutdown of Tianjin Samsung Factory gradually fermented.
Several studies suggest that regular consumption of yogurt fermented with bifidobacterium may reduce constipation(40, 41, 42).
Vitamin K2 comes from fermented soya beans(natto), which are traditionally used to lower blood pressure and to prevent osteoporosis.
All biomass goes through at least some of these steps: it needs to be grown, collected,dried, fermented, distilled, and burned.
Regular intake of certain types of probiotics and fermented milk products may lower blood cholesterol(28, 29, 30, 31, 32).
Some types of bacteria, for example, produce the same substances thatare contained in the"smelly" varieties of cheese or fermented beer.
Nem chua(Vietnamese fermented pork roll) is a unique dish of Vietnamese food culture, made from fresh pork and other special spices.
However, studies suggest that the probiotic bacteria in fermented and unfermented milk products can actually reduce the symptoms of lactose intolerance.
In China, the systematic research and industrialized production of fermented meat products started late, but it has broad market development prospects.