Eksempler på bruk av Flat bread på Engelsk og deres oversettelse til Norsk
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This fits flat bread.
Good flat breads and salads.
Tomato-based, medium to spicy.Served with olives and flat bread.
Flat bread with salmon and caviar sauce.
You will of course get to sample the traditional Norwegian«flat bread» and other trimmings.
Flat breads Cupcakes with banana and nuts.
Taste some freshly baked Focaccia,which is a typical flat bread of the Ligurian coast.
Cut the flat bread into wedges and lightly toast it.
Leipäjuusto-“Finnish Squeaky Cheese” or“bread cheese”,a mild cheese in the form of a flat bread.
We spread flat bread with chickpea cream and cover it with plenty of vegetables.
You can also buy local books,various drinks from Balholm, flat bread from Mosbøen Gard etc.
Flat bread and vegetables came out from their bins, and all shared an abundant meal.
Lavash is a very popular Armenian flat bread, and Armenian baklava is a popular dessert made from filo dough.
You can use the baking side for fresh orconvenience pizza as well as tarte flambée and traditional flat bread.
Close the flat bread and put it with the closing edge down on a floured baking sheet.
Culinary highlights include schiacciata(flat bread), cantuccini(biscotti), and fresh homemade pasta.
But if the flat breads like biscuits and soft as focaccia, coated seeds of nigella and sesame….
Telemark is a food county with many local producers;from cured meat and flat bread to goat cheese, beer and apple juice.
The delicious flat bread is baked in another one of the Norwegian World Heritage villages: Røros www.
Wash it, gut it, and wrap it in buttered tunnbröd,a type of sweetened flat bread, with slices of almond potatoes and diced onion.
Old records list foods like flat bread, flour to make porridge from, cured meat- and grains and peas for making soup.
Since grains are best conserved as grains, while flour will turn inedible after a short time,our ancestors began to make flat bread in the 1300s for the simple reason that it doesn't mould, while rich people imported wheat, malt and honey from Great Britain.
Fougasse Fougasse is a type of flat bread, originally from of Provence, whose shape is reminiscent of a ear of wheat; it is crunchy on the outside and soft inside.
In Beijing, northern cuisine consists more of wheat products such as noodles, flat breads, dumplings and steamed buns all of which are popular, though rice remains the staple for most locals.
There are also available flat breads and fresh rolls and of course ever present cakes.
Handicrafts, homemade food like cheeses,Christmas biscuits, flat breads, mulled wine and much more besides will be on sale at Hembygdsgården in the village.
Generously add the Schmand vanilla sugar mixture to the flat bread, let Nutella melt in the warm oven and pour over the sour cream, place raspberries and grapes and sprinkle with hazelnuts.
Roti or flat Indian bread is made with finely-milled whole wheat flour.
There are also bakeries with western bread in addition to the flat Arab bread and sweet pastries.