What is the translation of " BREADS " in Chinese? S

Examples of using Breads in English and their translations into Chinese

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Do not eat any breads or other flour products.
不要吃面包或任何此类脂肪产品。
Russian Easter, holy fire and giant sweet breads.
俄罗斯复活节:神圣火焰和巨型甜面.
Breads and rolls: one piece can contain 230 milligrams.
面包和面包卷:一块就可能含有230毫克钠。
Guests can enjoy a free breakfast with eggs andfreshly baked breads.
客人可以享用带鸡蛋和新鲜出炉的面包的免费早餐。
However, breads marked"wheat" may not be using the whole grain.
然而,标记为“小麦”的面包可能不会使用全麦。
Trust your instincts andyou will soon be creating your own signature breads.
相信你的直觉,你很快就能创建自己招牌面包
Breads, White and Brown: Their Place in Thought and Social History.
面包,怀特和布朗:他们在思想和社会历史中的地位。
The Romans employed Greek bakers to produce breads and imported cheeses from Sicily.
当时古罗马人喜爱聘用希腊人制作面包,又专门于西西里岛生产奶酪。
The higher the protein content the harder and stronger the flour,and the more it will produce crusty or chewy breads.
蛋白质含量越高,面粉越硬越强,产生硬皮或耐嚼面包的越多。
French women seem to enjoy breads, desserts, and wine, but then don't gain the weight.
法国女人似乎喜欢吃面包,甜点和葡萄酒,但后来却没有增加体重。
Wheat: Not only is wheat used for animal feed,but also in the production of flour for breads, pastas and more.
小麦:小麦不仅用于动物饲料,还用于生产面包,面食等面粉。
Once you can eat eggs,you can eat cakes and breads and frittatas, and lots of other baked goods.
一旦你可以吃鸡蛋,你就可以吃蛋糕、面包和菜肉馅煎蛋饼,还有很多其他的烘焙食品。
Dutch and Swiss cooks use it to flavor cheese(Edam cheese in particular),cakes and breads(especially rye).
荷兰和瑞士厨师用它调味奶酪(特别是伊丹奶酪),蛋糕和面包(特别是黑麦)。
Wild yeast breads have a number of appealing qualities, some related to avor, and others purely romantic or philosophical.
野生酵母面包有许多吸引人的品质,一些与风味有关,还有其他纯粹浪漫或哲学的。
Popular meals in cafeterias for kids often include white andrefined breads, fried foods, sugary sweets, and sodas;
孩子们在自助餐厅里最受欢迎的食物通常包括白面包和精制面包、油炸食品、甜食和苏打水;
Wild yeast breads have a number of appealing qualities, some related to flavor and others purely romantic and philosophical.
野生酵母面包有许多吸引人的品质,一些与风味有关,还有其他纯粹浪漫或哲学的。
At this age, your baby will get most of their nutrition from proteins,fruits and vegetables, breads and grains, and dairy.
在这个年龄段,宝宝将从蛋白质食品、水果和蔬菜、面包和谷物、以及乳制品中获得大部分营养。
(For instance, rice, breads and potatoes are all different kinds of carbohydrates, yet people often digest them differently.).
例如,米饭、面包和土豆都含不同种类的糖分,人们通常会以不同的方式消化它们。
Folate deficiency used to be a common,but in 1997 the U.S. government mandated supplementation of cereals, breads, and other grain products with folic acid.
叶酸缺乏曾经是常见的,但在1997年美国政府规定的补充谷类,面包和其他粮食产品与叶酸。
Unleavened breads are also rich in manganese and selenium, which are two trace minerals that function as antioxidants in your body.
无酵面包也富含锰和硒,这是两种微量矿物质,在你的身体中起抗氧化剂的作用。
So cut out or significantly cut down your intake of breads and cereals, cake, biscuit, pasta, potato- anything that converts into sugars.
因此,减少或显著减少面包和谷类食品、蛋糕、饼干、意大利面、土豆的摄入--任何能转化为糖的食物。
Food historians note that breads and cakes were somewhat interchangeable in ancient history- cakes just tended to be sweeter than breads.
食品历史学家指出,面包和蛋糕在古代历史上是可以互换的--蛋糕往往比面包更甜。
The cafe, which will serve sandwiches, breads, pastries, salads, soups and coffee, will be on the first floor of Cannon in room 194.
咖啡馆,提供三明治,面包,糕点,沙拉,汤和咖啡可以在194号厅的Cannon一楼找到。
Ultimately, if you enjoy breads, baked goods, and other wheat products in moderation, this ubiquitous grain is unlikely to harm your health.
最终,如果您适量享用面包,烘焙食品和其他小麦产品,这种无处不在的谷物不太可能损害您的健康。
It also lurks in almost all processed foods, breads, meats, and even your favorite condiments like Worcestershire sauce and ketchup.
它还潜伏在几乎所有加工食品中,包括面包、肉类,甚至您最喜欢的调味品,如Worcestershire沙司和番茄酱。
The commercial, factory-made breads with their sugar and preservatives, soft crust, and soft interior or crumb, are pale imitations.
商业,工厂预制面包与糖和防腐剂,软壳,和柔和的室内或面包屑,是苍白的仿制品。
Eating processed foods such as breads, cereals and sodas is associated with negative health effects, including insulin resistance and obesity.
食用面包,谷类和汽水等加工食品会给健康带来负面影响,包括胰岛素抵抗和肥胖症。
During digestion, fruits, vegetables, breads and other dietary sources of carbohydrates are broken down into glucose(and other nutrients);
在消化过程中,水果,蔬菜,面包和其他食物来源碳水化合物被分解成葡萄糖(和其他营养物);
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