Examples of using Breads in English and their translations into Vietnamese
{-}
-
Colloquial
-
Ecclesiastic
-
Computer
SITHCCC019 Produce cakes, pastries and breads.
Come eat of my breads and drink of the wine that I have mingled.”.
Bakeries use sodium saccharin to sweeten baked goods, breads, cookies and muffins.
Come eat of my breads and drink of the wine that I have mingled.”.
And have also exchanged as well as guided the local bakers the recipes how to make the special anddelicious breads.
You are here: Home/ Breads and buns/ Onion style peasant breads.
Two of the most popular products sold at theMaine site were Brother Curry's Breads and Brother Curry's Miraculous Dog Biscuits.
Also try to avoid breads with high-fructose corn syrup(actually, avoid that ingredient in anything).
According to Vainikka, the powder could be consumed in three ways: as aprotein supplement to existing foods, such as breads or drinks;
While flourless sprouted-grain breads are available and are a good source of fiber, they are still rich in carbohydrates.
Finally, 16 percent were in the carbohydrate/sodium cluster,which consisted of carbohydrate-dense meal items like pizza, plus breads, cereals and snack foods.
This means sharply reducing consumption of desserts, breads, pastas, potatoes, rice and other sweet or starchy foods.
Fine Breads Inc. paid out $26,000 common dividends during 2005, and it ended the year with $150,000 of retained earnings.
Cons: This is a dehydration problem quickly:when you're dreaming of muffins, breads, and pasta, the dehydration becomes a serious problem.
So whole grain breads historically have had sort of this onus of being health food breads, and people don't like to eat, quote, health food.
Chinese red jujube can be used as fruit, snack, Chinese traditional medicine,also can be used to make soup, breads, cake, candy, compote and jam.
Other types of breads are prepared primarily by acid fermentation of rice flour dough, including Korean kichuddok and Philippine puto.
After hearing the spirit chat on and on for a couple of minutes,evaluating all of the different types of breads that Cale had brought, Cale nodded his head and tried to cut the voice off.
According to the National Festival of Breads, one bushel can produce around 42 pounds of flour, which is enough to make around 70 loaves of white bread.
Ceylon cinnamon is very expensive, so most foods in the United States and Western Europe,including sticky buns, breads and other products use the cheaper Cassia cinnamon(dried Cassia bark).
Prepackaged breads must list‘iodized salt' as an ingredient on product labels, however, unpackaged bread does not require such labeling.
Specializing in locally grown produce and fruits,hand-made cheeses and fresh breads, the wholesale market is the supplier of choice for many of London's best restaurants.
I used to think my breads might not suit ordinary people's palates as it is gluten-free for diabetes sufferers or people who are prone to hyperallergic.
Instead of eating lunch in an expensive restaurant, pick up some fresh vegetables,local cheeses and meats, and breads from an open air food market and have a picnic in a city park for a fraction of the price.
Every store offers 60 types of breads, varying from Asian to European styles; plus, over 40 types of cakes and various beverages to enjoy.
While the Pennsylvania Dutch wares might be the biggest draw for out-of-towners, locals appreciate the wide variety of imported goods sold alongside local produce, fresh flowers,just-caught seafood and hearty baked breads.
Saffron is a delicious and colorful seasoning that is used in breads, desserts, and main dishes in many parts of the world, from England to India, from the Middle East to Scandinavia, and all around the Mediterranean.
Most specialize in sweet Chinese pastries or Western pastries adjusted to local tastes, but look out for We Care bakeries which also offer Western options such as whole wheat loaves,sour breads and ciabatta.
That's because carbohydrates such as refined sugars and breads are easier for your body to convert into glucose,(the sugar your body uses for energy) than more slowly digested carbohydrates like those in vegetables and whole grains.
The problem of IBS triggered by the intake of foodssuch as carbohydrates found in artificial sweeteners, breads, dairy products, known as fermentable oligosaccharides, monosaccharide, and disaccharides are poorly absorbed in the small intestine.