Examples of using Homogenization in English and their translations into Hebrew
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Pasteurization. Homogenization.
Sample homogenization to produce cell lysate.
Basics of Ultrasonic Homogenization.
Homogenization/ preparation of isotopically homogeneous cellulose.
Disruption and tissue homogenization with an UP400S.
Ultrasonication is a safe and efficient method of tissue homogenization.
The most common mechanism for homogenization is high pressure homogenization.
Ultrasonication is a safe and efficient method of tissue homogenization.
Homogenization means the even distribution of the fat molecules in the milk liquid.
High power ultrasound is a mild non-thermal homogenization technique. Sfakianakis et al.
Pauses in the homogenization run can be individually defined and pre-set in the digital menu.
The sample can be stored at -80°C for later use orbe keept on ice for immediate homogenization.
Prof. Caffarelli has also produced deep work on homogenization and on equations with nonlocal dissipation.
Ultrasonic homogenization and pasteurization offers the advantages of a healthy soy milk with high nutritional values&….
Hielscher produces ultrasonic devices for the homogenization of any liquid volume for batch or inline processing.
Homogenization, emulsification, preservation as well as extraction are typical processes, which benefit heavily from sonication.
Click here to see sonication protocols for tissue homogenization& lysis, particle treatment and sonochemical applications.
The homogenization by high-power ultrasound is also effective for(vegan/ dairy free) milk substitues derived from plants such as coconut milk or soy milk.
Those globular proteins can bequickly adsorbed onto the oil droplets surface during homogenization, which facilitates the formation of small droplets.
When compared to conventional homogenization methods, ultrasonic homogenizers excel with the following qualities.
The ultrasonic treatment of soy-base and soy milk modifies physicochemical properties(macromolecular changes, enzyme inactivation), gives a uniform,fine-size homogenization and improves the rheological characteristics.
Rapid and efficient grinding, homogenization, lysis& cell disruption, or extraction by powerful ultrasonic cavitation.
Click here for specific process recommendations concerning sample preparation,tissue homogenization, lysis and extraction(e.g. cells, bacteria, spores, active compounds)!
Typical application include: Homogenization, deagglomeration, lysis and cell disintegration, protein extraction and the emulsification of liquids.
Powerful ultrasonic shear forces help to dissolve powders,e.g. allantoin powder Homogenization is an important step to obtain an high-quality product with constant characteristics.
Tissue homogenization is a sample preparation process where animal and plant cells or microorganisms are prepared prior to the extraction of intracellular matter such as proteins, DNA, or RNA.
Ultrasonic homogenizers are commonly used for tissue grinding,cell disruption& lysis and homogenization of biological samples prior to the extraction of intracellular matter in the molecular range.
The most commonapplications in the food industry include mixing& homogenization, emulsification, dispersing, cell disruption and extraction of intra-cellular material, activation or deactivation of enzymes which is….
Our ultrasonic devicesare used for manifold applications such as homogenization, dispersion, emulsification, extraction, lysis& disintegration, sonochemical reactions such as sono-synthesis and sono-catalysis.