Examples of using Emulsifying in English and their translations into Hindi
{-}
-
Colloquial
-
Ecclesiastic
-
Ecclesiastic
-
Computer
Release agent Type emulsifying.
Provide emulsifying effect for dairy fat.
Ultrasonic Dispersing and Emulsifying.
Emulsifying Agents- manufacturer, factory, supplier from China.
They are very effective dispersing, wetting and Emulsifying Agents.
Emulsifying component, anti-foaming tool, anti-static, solvent. That's it!
The TX- 4 as a water-in-oil type emulsifying agent, defoamer, spring the fruit trees with acaricide.
Its highly branched proteins, that are closely linked to the polysaccharide structure,give gum arabic good emulsifying properties.
Top-Down: Emulsifying/dispersing of larger polymer particles to generate smaller particles by size reduction.
Ultrasound is an effective means for the dispersion and emulsifying, deagglomeration and milling of such components in coatings.
Therefore, ultrasonication allows the preparation of smoothvinaigrette, tasty marinades and creamy mayonnaise, without the utilization of emulsifying agents.
It has the capabilities of removing scale, emulsifying, dispersing, wetting, penetrating, and also has the capability of buffering PH value.
They are better than isooctyl alcohol ethoxylates regarding to wetting, permeating and emulsifying property as well as alkali tolerance.
It is used for applications, such as emulsifying, dispersing& particle fine milling, or homogenizing. The ATEX certified UIP1000-Exd….
Ultrasonic lab homogenizers are compact and a reliable tool for the efficient andrapid dispersing and emulsifying of small and medium samples.
Ultrasonic lab homogenizers allow for fast and efficient emulsifying and dispersing of cremes, lotions, ointments, suspensions and tinctures.
This compact, yet powerful, lab homogenizer is commonly used for sample preparation,such as emulsifying, dispersing, dissolving….
Sonication is a very effective method for the mixing, homogenizing, emulsifying, dispersing, disintegration, and degassing of liquids by means of ultrasonic cavitation.
Used as W O or O W type emulsifying agent defoamer 20 oil emulsifier PVC granules additives etc also can be used as laundry detergent 2 Used be used as acrylic dyed before and after dyeing detergent components and as a cationic dye leveling agent can be in the general industrial as emulsifier 3 It is widely used in….
Devices like the handheld UP100H are suitable for manifold applications, e.g. mixing,dispersing, emulsifying, homogenizing, disintegrating or dissolving.
Dr. Oskar Troplowitz recognized the powerful emulsifying and moisturizing properties of lanolin, which he referred to as Eucerit, and the first stable water-in-oil emulsion for mass production was born in 1911.
Hielscher manufactures the world's largest industrial ultrasonic liquid processors for the efficient emulsifying of large volume streams in production plants.
Our 100 pure andnatural Lavender Hydrosol is free of any emulsifying agents and preservatives which make these floral waters extremely versatile Hence they can be used in the manufacturing process anywhere that water use is required Our exquisite Lavender Hydrosols is gentle all purpose floral water which is very….
This compact, yet powerful, lab homogenizer is commonly used for sample preparation, such as emulsifying, dispersing, dissolving and cell disruption.
Another study by researchers atGeorgia State University found that additives like emulsifying agents used to thicken foods can disrupt the bacterial makeup of the gut, leading to inflammation and weight gain in animals.
Both ultrasonic devices- the UP200H and UP200S- are very effective in the homogenizing,dispersing, emulsifying, extracting and degassing or in the disruption of cells.
Thereby, high-power/ low-frequency ultrasound can beused for the processing of liquids such as mixing, emulsifying, dispersing and deagglomeration, or milling.
In combination with a special designed ultrasonic processor UIS250Dmini this flow cell canbe used in particular for homogenizing, emulsifying, dispersing, deagglomerating or for the disintegrating of biological cells or micro organisms.
Emulsified vaccine against pigs pasteurellosis is usually used twice.
The fat has not been emulsified and possibly is too soft.