Examples of using Emulsifying in English and their translations into Hebrew
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Emulsifying of oil/fat in a liquid stream.
Ultrasonic Dispersing and Emulsifying.
Emulsifying(mixing of immiscible liquids).
Ask for more information on ultrasonic emulsifying!
Emulsifying component, anti-foaming tool, anti-static, solvent. That's it!
Quillaja saponins can be used alone or in combination with other emulsifying agents.
This includes emulsifying, dispersing& sonochemistry, lysis& extraction or homogenizing.
Plant materials with a high saponinamounts have traditionally been used as emulsifying agents.
It is used for applications, such as emulsifying, dispersing& particle fine milling, or homogenizing.
This increases the active surface area as aresult of the droplet size reduction(see: ultrasonic emulsifying).
The ultrasonic emulsifying technique is compatible with multiple emulsifier and surfactant formulations.
This compact, yet powerful, lab homogenizer is commonly used for sample preparation,such as emulsifying, dispersing, dissolving….
Top-Down: Emulsifying/dispersing of larger polymer particles to generate smaller particles by size reduction.
Powerful sonication is the processsolution for manifold liquid processing applications, such as emulsifying, dispersing, milling or dissolving.
It is used for applications, such as emulsifying, dispersing& particle fine milling, or homogenizing. The ATEX certified UIP1000-Exd….
This compact, yet powerful, lab homogenizer is commonly used for sample preparation,such as emulsifying, dispersing, dissolving and cell disruption.
Biopolymers are a natural type of emulsifying agent, which offer a good emulsion stabilizing performance due to their gelling and emulsifying capacity.
Therefore, ultrasonication allows the preparation of smooth vinaigrette, tasty marinades and creamy mayonnaise,without the utilization of emulsifying agents.
Sonication is a very effective method for the mixing, homogenizing, emulsifying, dispersing, disintegration, and degassing of liquids by means of ultrasonic cavitation.
Hand washing removes oils and moisture from the skin, so there should always be a supply of moisturiser at the sink(as well as a non-soapbased hand cleaner like aqueous cream or emulsifying ointment).
Both ultrasonic devices- the UP200H and UP200S- are very effective in the homogenizing,dispersing, emulsifying, extracting and degassing or in the disruption of cells.
It is characterized by good wetting, emulsifying, softening and tolerance to hard water, and good solubility, high degradation grade, low irritation to skin, high frothing ability.
Thereby, high-power/ low-frequency ultrasound can beused for the processing of liquids such as mixing, emulsifying, dispersing and deagglomeration, or milling.
The type(ionic/ non-ionic) and concentration of the emulsifying agents as well as the formulation specifics such as emulsions/solids ratio, porosity, particles size and gradation influence the setting behaviour.
For the ultrasonic extraction of functional protein hydrolysates from chicken egg shell,solubility, emulsifying, foaming and water holding properties are improved.
By emulsifying the active ingredients, which otherwise would not mix, the propylene glycol creates a stable homogeneous fluid that will allow the intended final product, be it a face cream or shampoo, for example, to do its job.
Ultrasound is an innovative technology that is used successfully for sonochemical synthesis, deagglomeration,dispersion, emulsifying, functionalization and activation of particles.
Ultrasoniators fulfil common sample preparationtasks such as homogenising of solids and liquids, emulsifying of two or more immiscible liquids, dispersing powders, milling of nanoparticles, extracting of bioactive compounds or analytes, deaerating and degassing of samples etc. rapidly and reliable.
In combination with a special designed ultrasonic processor UIS250Dmini this flow cell canbe used in particular for homogenizing, emulsifying, dispersing, deagglomerating or for the disintegrating of biological cells or micro organisms.
Besides the production of cold-pressed high-quality edible oils, sonication can be applied to the downstream processing of the avocado oil,e.g. by emulsifying the avocado oil with water-based components for salad dressings, sauces or even cosmetic products.