Examples of using Compulsory labelling in English and their translations into Hungarian
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Compulsory labelling of beef from third countries.
In effect, the European Parliament has validated a new compulsory labelling system.
Appropriate compulsory labelling is in line with the wishes expressed by consumers and consumer organisations.
It sets general compositional and compulsory labelling rules for these products.
Moreover, compulsory labelling of the country of origin would be requested for several types of meat(pork, lamb, and poultry), subject to implementing rules.
Under this new framework, a legal basis for compulsory labelling of place of farming will be introduced for all sectors.
The European Commission is reviewing poultrymeatlabelling this summer-‘Rosa' wants them to deliver clear and compulsory labelling for European consumers.
Beef is already subject to compulsory labelling of the country of origin through a separate piece of legislation.
When the chicken was imported, it had to be labelled, and I said specifically that compulsory labelling is necessary in the case of poultry meat.
The Committee was in favour of the compulsory labelling of industrial trans fatty acids, and I hope that Parliament as a whole will follow suit.
How can the Commission have given the go-ahead for this kind of project,merely proposing compulsory labelling and a review of the provisions in 2 years' time etc.?
We voted in favour of compulsory labelling of pharmaceutical products since we believe that consumers have the right to know where their medicines and so on come from.
Whereas one Member State has formally proposed introducing its own compulsory labelling scheme, and other Member States are considering such introduction;
Therefore, the use of substances that are likely to influence the consumer's choice because of their presence or technological effect on the finished productshould normally be expected to result in compulsory labelling.
Emphasises the difficulty of introducing compulsory labelling to provide information on the expected lifetimes of products;
In the light of developments in European legislation regarding transparency in the food sector,similar legislation should be introduced on compulsory labelling to inform consumers on the origin of products.
The rules, which include compulsory labelling, are designed to eradicate disease and to make it possible to trace beef and veal throughout the whole food chain.
The specific provisions on voluntary beef labelling would be deleted from Regulation(EC) No 1760/2000,however, compulsory labelling for the origin of beef would remain unchanged.
Extending compulsory labelling should not impose a disproportionate burden on enterprises without bringing real added-value for consumers, who may even be confused by an excess of information on the label of textile products.
In some Member States, the majority of food andfeed operators initially refused GM products to avoid compulsory labelling, which in their view would entail additional costs.
Today, however, Community legislation restricts compulsory labelling of the place of production to just certain products, thereby vouchsafing them special treatment and leaving out agricultural products of major nutritional value and priority for consumers.
Those decisions, as well as any further such decisions of that kind, should continue to beapplicable until the full indication of origin in the Community compulsory labelling system comes into effect on 1 January 2002.
(27) The system of compulsory labelling based on origin should be in force from 1 January 2002, it being understood that full information on movements made by bovine animals in the Community is only required for animals born after 31 December 1997.
As from 31 December 1999 fully operational computerised databases were to make it possible to trace cattle from birth to slaughter or death,and on 1 January 2000 a compulsory labelling system was to be introduced for beef.
Certain information may only be indicated until 1 January 2002 if the Member State concernedhas taken a decision to apply a national compulsory labelling system including such information or if the operator concerned indicates the information on a voluntary basis.
(18) Commission Decision No 98/595/EC of 13 October 1998 concerning the application for a compulsory beef labelling system in France and Belgium(4) and Commission Decision No 1999/1/EC of 14 December 1998 concerning the application for a compulsory beef labelling system in Finland(5)permit those Member States to impose a compulsory labelling system for beef from animals born, fattened and slaughtered on their own territory.
We therefore call on Parliament to adopt a more consistent and logical stand,in order to defend consumer interests by favouring compulsory labelling of the place of production for all agricultural products, including processed products containing just one ingredient, such as milk.
Under the Regulation,‘preparation' is defined as meaning a mixture or a solution composed of two or more substances, if the preparation, as defined in Directive 1999/45/EC,is subject to compulsory labelling under Community legislation, on account of the presence of any of those substances.
If the Commission's plan for blending is confirmed by the Member States over the coming weeks, we, together with my colleague Mr Savary,hope that compulsory labelling will be introduced, enabling true rosé wine to be distinguished from a new product made by blending, which consequently could not be called rosé.
(b) as from 1 September 2000 until 1 January 2002, the indications referred to in points(a)(i) and(ii) and(b) of Article 13(5) of Regulation(EC) No 1760/2000, if the Member State concernedhas taken a decision to apply a national compulsory labelling system including such information or if the operator concerned indicates the information, in conformity with Section II of Title II Regulation(EC) No 1760/2000, on a voluntary basis.
