Examples of using Polyphenol in English and their translations into Hungarian
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It is here that contains a polyphenol compound.
This polyphenol occurs in nature in the skin of dark fruit, especially red grapes.
The berries include resveratrol, another polyphenol antioxidant flavonoid.
Stands for polyphenol 73 percent and is a specific blend of several high-grade, medicinal, wild oreganos.
It is important to choose dark chocolate whichcontains at least 70% cocoa so that the polyphenol content is high enough.
Hydroxytyrosol is a plant polyphenol found abundantly in olives and olive oil.
Cocoa beans are a high-antioxidant food,since they contains a significant amount of polyphenol and flavanoid antioxidants.
Wild Oregano P73 stands for polyphenol 73 percent and is a specific blend of several high-grade, medicinal, wild oreganos.
Green Tea Extract is a stronger antioxidant protection for human body,tea polyphenol 98% is the main active ingredient of green tea extract.
Caffeine and polyphenol, which both act as antioxidants, limit the potential growth of cancer cells.
For years, we have continually heard green tea extract,tea polyphenol, EGCG etc, and it is very important as supplements for life.
Caffeine and polyphenol can act as antioxidants, limiting the growth of potential colon cancer cells.
As well as skincare benefits, foods belonging to the polyphenol family can help improve the body's overall health.
This polyphenol antioxidant is found in many plant species but is most well-known for its presence in grape skin and seeds(16).
Apples are great sources of super antioxidants- polyphenol and flavonoids- that are beneficial for the heart's health.
Polyphenol antioxidant compounds in blueberries, known as anthocyanins, have been shown to increase nerve signals in brain areas associated with memory.
Lemon balm contains volatile oils type polyphenol with anxiolytic and sedative effect, actions at the level of the limbic system.
EGCG, a polyphenol found in teas, helps improve and maintain the function of the hippocampus, a part of the brain strongly linked to learning and memory.
According to the URI research team,maple syrup contains a cocktail of polyphenol compounds, several with antioxidant properties and many with well documented health benefits.
INFORMATION: The polyphenol and flavonoid components of the raw fruit found in this product have antioxidant properties and play an essential part in daily diet.
Researchers attribute these effects of hibiscus extract to the potent levels of polyphenol compounds, found in hibiscus flowers, also recognized for their disease prevention, antioxidant and anti-aging properties.
Apple Polyphenols are one of the most beneficial and powerful polyphenol antioxidants that can help in reversing or neutralizing the harmful and destructive effects of free radicals in our body.
Epigallocatechin(ECG), another polyphenol, stops leukemic cells from multiplying in laboratory studies.
Studies suggest that Polyphenol found in the skins of red grapes and various other plants may protect against inflammation and cognitive disorders.
Quercetin- It is a plant polyphenol from the flavonoid group and is one of the abundantly found antioxidants in a human diet.
Turmeric contains curcumin, the polyphenol identified as its primary active component and which exhibits 600 potential health benefits of turmeric.
It has been shown that polyphenol found in eggplants also reduces sugar absorption while increasing insulin secretion, ie regulating blood glucose levels.
Antiproliferative effect: The polyphenol oleuropein prevents the cancerous cells from replicating, moving and spreading, and taking over other organs;
Related studies show that polyphenol consumption is a major factor in reducing cardiovascular risk, and that the polyphenols in the Mediterranean diet directly produce reductions in cardiovascular risk factors.
