Examples of using Polyphenol in English and their translations into Hebrew
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Research has revealed that taking large amounts of polyphenol supplements may cause.
Curcumin, a polyphenol, is a poorly water-soluble drug found in the herbal spice turmeric(Curcuma longa).
The most active compound in turmeric- polyphenol has over 600 health benefits.
The positive effect of moderate redwine consumption is likely due to its polyphenol content.
Even baking alters their polyphenol content, as the American Chemical Society reported in a study.
Women were randomized to receive 8 ounces of pomegranate juice daily ora taste/calorie matched placebo that was polyphenol free.
In addition to this, ginkgo also contains potent polyphenol antioxidants like proanthocyanidins.
Olive oil with high polyphenol content has a longer shelf life, but also a more intense flavour profile.
Intense ultrasound waves cause the inactivation or denaturation of enzymes such as lipoxygenase,peroxidase and polyphenol oxidase.
To control the polyphenol content of the olive oil, which is responsible for the pungency and the shelf-life.
The answer may lie in red wine, which contains resveratrol, a polyphenol that limits the negative effects of smoking and a fatty diet.
This polyphenol antioxidant is found in many plant species but is most well-known for its presence in grape skin and seeds(16).
The clue to this was found in red wine, which contains resveratrol, polyphenol that limits the negative effects of smoking and a fatty diet.
Antiproliferative effect: Polyphenol oleuropein prevents the cancerous cells from replicating, moving and spreading, and taking over other organs, these effects are irreversible.
The highest quality green coffee bean extractcomes from the Arabica plant which is higher in the polyphenol anti-oxidants chlorogenic and caffeic acids.
Shortly after eating polyphenol rich dark chocolate, there is a significant increase in insulin sensitivity.
Ultrasonic maceration and aromatisation is a effective, rapid and safe method to upgrade edible oils,giving them a higher antioxidant and polyphenol content, improved oxidation stability and a rich flavour profile.
Lychee contains oligonol, a short-chain polyphenol under preliminary evaluation for its potential biological properties.
Polyphenol compounds in cinnamon have been shown to affect the expression of genes that cause an anti-inflammatory response and can prevent the growth and spread of cancer cells.
The reason is the natural substance called polyphenol, this is also found in green and black teas but in a much lower percentage.
It contains a polyphenol known as epigallocatechin gallate or EGCG, which prevents cellular damage, free radical damage, and reducing the overproduction of inflammatory substances in the body.
A 2013 study published in theJournal of Nutrition found a link between high polyphenol consumption and a 30 percent decrease in mortality in elderly adults.
Ibecause of the volatile oils of polyphenol type of vomit, Center, with inhibit the beneficial effects upon disgravidiei of the quarter.
By far the most studied and understood polyphenol group is the flavonoids- compounds found in red wine and dark chocolate.
Lemon balm contains volatile oils type polyphenol with anxiolytic and sedative effect, actions at the level of the limbic system.
Antiproliferative effect: The polyphenol oleuropein prevents the cancerous cells from replicating, moving and spreading, and taking over other organs;
One oil was a virgin olive oil high in polyphenols; the other two were more heavily processed varieties with moderate to low polyphenol levels.
If you do opt for a supplement, be aware that polyphenol supplements will contain a variety of different compounds, depending upon the supplement you choose.
After examining carob fiber, they found 24 polyphenol compounds, 26 percent of which were flavonoids, plant-based compounds with powerful antioxidant properties.