Examples of using Normal consumption in English and their translations into Slovak
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Normal consumption is around 100 mcg per day.
In the labelling, presentation and advertising of food for normal consumption the following shall be prohibited.
It's normal consumption is for men and 15 mg per day.
In the labelling, presentation and advertising of foodstuffs for normal consumption the following shall be prohibited.
However, there is another authority reporting no risk of ketoacidosis orketonemia with MCTs at levels associated with normal consumption.
(c) differ from the food which it is intended to replace to such an extent that its normal consumption would be nutritionally disadvantageous for the consumer.
Foodstuffs for particular nutritional usesare foods that are different from foods for normal consumption and are, as currently regulated, specially manufactured products intended to satisfy the particular nutritional requirements of specific categories of the population.
By the sixth week,it may be necessary to increase the amount of food compared to its normal consumption, just like the eighth week.
Differ from the food/feed they are intended to replace to such an extent that their normal consumption would be nutritionally disadvantageous for human beings(and for animals in the case of genetically modified feed).
They must be intended for re-export without the permitted temporary admission period without having undergone anychange except normal depreciation due to their use, normal consumption of lubricants and fuel and necessary repairs.
According to the definition, foods for particular nutritional usesare foods that are different from foods for normal consumption and are specially manufactured products intended to satisfy the particular nutritional requirements of specific categories of the population.
In the case where it is intended to replace another food, it does not differ from that food to such an extent that its normal consumption would be nutritionally disadvantageous for the consumer.
(d) differ from feed which it is intended to replace to such an extent that its normal consumption would be nutritionally disadvantageous for animals or humans.
The genetically modified feed does not differ from thefeed which it is intended to replace to such an extent that its normal consumption would be nutritionally disadvantageous for animals or humans.
The products referred to in Article 1 must alsocomply with any mandatory provisions applicable to foodstuffs for normal consumption, save as regards changes made to them to ensure their conformity with the definitions given in Article 1.
The genetically modified feed does not differ from thefeed which it is intended to replace to such an extent that its normal consumption would be nutritionally disadvantageous for animals or humans.
Differ from foods orfood ingredients that they are intended to replace to such an extent that their normal consumption would be nutritionally disadvantageous for the consumer.
Should not be differ from the product,which it intended to replace to such an extent that its normal consumption would be nutritionally disadvantageous for humans or animals.
Should not be differ from the product, which it intended to replace to such an extent that its normal consumption would be nutritionally disadvantageous for humans or animals.
Differ from foods orfood ingredients that they are intended to replace to such an extent that their normal consumption would be nutritionally disadvantageous for the consumer.
Is intended to replace another food,and does not differ from that food in such a way that its normal consumption would be nutritionally disadvantageous for the consumer.
A novel food, which is intended to replace another food,does not differ from that food in such a way that its normal consumption would be nutritionally disadvantageous for the consumer.
The genetically modified food does not differ from thefood which it is intended to replace to such an extent that its normal consumption would be nutritionally disadvantageous for the consumer;
Where the traditional food from the third country is intended to replace another food,whether it does not differ from that food in such a way that its normal consumption would be nutritionally disadvantageous for the consumer.
They must be intended for re-exportation without having undergone anychange except normal depreciation due to their use, normal consumption of lubricants and fuel and necessary repairs.
However, in accordance with provisions to be adopted according to the procedure provided for in Article 13,it shall be possible for foodstuffs for normal consumption which are suitable for a particular nutritional use to indicate such suitability.