Examples of using Are digested in English and their translations into Hebrew
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Liquids are digested faster.
Beans keep blood-sugar levels balanced because they are digested slowly.
Both are digested by the body, but in different ways.
All these approaches focus on the way that calories are digested and deployed in the body.
They are digested more slowly, thus preventing your body from producing too much insulin.
How long before the fingers Inside the shark's stomach are digested And no longer usable for prints?
Curd proteins are digested faster than proteins contained in meat, fish and even milk.
You should kip inmind that foods with a high glycemic index are digested much faster than foods with a low glycemic index.
Because they are digested slowly, they give you a feeling of being full and comfortable.
Diacylglycerol(DAG) rich oilshave shown a high nutritional value since they are digested and metabolized in a way, which significantly reduces body weight.
Eggs proteins are digested by the body at almost 100%, but wheat gluten is absorbed only at 25%.
It's not just all of the excessive sugars but the processed starches too, white bread, white rice, potato products,prepared breakfast cereals, are digested into glucose literally in an instant in the digestive tract.
These types of carbs are digested more slowly thereby preventing the body from generating too much insulin.
Black Ivory Coffee is a brand of coffee produced by the Black Ivory Coffee Company Ltd in northern Thailand from Arabica coffee beans consumed by elephants and collected from their waste.[1][2] The taste of Black Ivory coffee is influenced by elephants' digestive enzymes, which breaks down the coffee's protein.[2]The coffee beans are digested within 15 to 70 hours, and are present with various other ingredients in the elephants' stomachs, which imparts specific flavors to the product.[3].
In addition, such dishes are digested for a long time and can cause a feeling of heaviness in the stomach.
You should alsoknow that foods with high glycemic index are digested much faster, compared to the foods with low glycemic index.
Healthy carbs are digested slowly, helping you feel full longer and keeping blood sugar and insulin levels stable.
To eat better complex carbohydrates, which are digested by the body for a long time, bringing benefits to it.
They are digested and absorbed slower than high GI foods, thereby maintaining a controlled release of sugar into the blood.
Simple carbohydrates like white breads and white pasta are digested quickly and stimulate your body to produce insulin, which can lead to weight gain.
Fats are digested in the intestine and released into the blood stream in the form of a relatively large ball with a protective protein coat, called a chylomicron.
When a foreign pathogen enters the body, specific cells called antigen-presenting cells(APCs)engulf the pathogen through a process called phagocytosis. Proteins from the pathogen are digested into small pieces(peptides) and loaded onto HLA antigens(to be specific, MHC class II). They are then displayed by the antigen-presenting cells to CD4+ helper T cells,[3] which then produce a variety of effects to eliminate the pathogen.
Since these foods are digested quickly, soon after being consumed they cause the need to ingest simple sugars again, which can cause an addiction that finally causes an increase in weight.
Carbohydrates, the proteins and fats are digested differently in the digestive tract, however, any excess of proteins, carbs, or fat will become fat and accumulate as adipose tissue.
Foods that are digested daily must pass through many processes before reaching the plates, as with one of the things that are consumed more meat, where one of the starting points are located in such the food is also known as refrigerators or cold rooms where many types of meat have a great time in these places and then be sold and put on the market.
So foods high in starch, like crackers and white bread, are digested easily, quickly releasing a whole bunch of glucose into your blood, exactly what would happen if you drank something high in glucose, like soda.
Foods that are digested daily must pass through many processes before reaching the dishes, such as is the case with one of the things that more consumed they are meat, where one of the starting points that such foods are located is in refrigerators or also known as refrigerating chambers where many types of meats spend a good time in these places to then be sold and placed on the market.
Foods with low GI(from 0 to 50) are digested for a long time and produce less glucose- a scientist defines them as good carbohydrates and offers to completely replace bad ones.
Healthful carbs are digested slowly, helping you really feel full longer and maintaining blood sugar and insulin levels stable.
Beans are also a good way to help balance your blood sugar levels, as they're digested slowly by the body and help avoid spikes.