Examples of using Sprouting in English and their translations into Italian
{-}
-
Colloquial
-
Official
-
Medicine
-
Financial
-
Ecclesiastic
-
Ecclesiastic
-
Computer
-
Programming
-
Official/political
You're sprouting.
Sprouting: early(first decade of April).
Fresh grass is sprouting at your feet.
This is due to its slow growth and sprouting.
The grain is sprouting, we need rain.
People also translate
The sprouting occurs in middle ages, with late maturation.
Microbreweries are sprouting all over the world;
Bamboo is characterized by a constant and continuous sprouting.
Close up of a young plant sprouting from the ground with green….
When sprouting, tomatoes will get the necessary nutrients from it.
Now that the seeds of mistrust are sprouting… we must harvest them.
Medium-late sprouting(between the second and third decades of April).
Harvesting Bamboo harvesting takes place within two years of initial sprouting.
Some of the steps in sprouting endothelial factors include:-.
We have got edible canal towpaths, and we have got sprouting cemeteries.
The phenological phase of sprouting was advanced by about 7 days.
Sprouting may occur rapidly at a rate of several millimeters per day.
These opportunities keep on sprouting when you are doing business.
Do not store in damp, poorly ventilated areas which encourage sprouting.
Plus you're not sprouting a pointy tail or anything, so bonus there.
This, for instance, is the case of germination, sprouting and fermentation”.
The sprouting of innocence, the explosion of revelation, exploration, excitement.
Lectins can be further reduced by soaking, sprouting and fermenting.
However, it's recommended to plant her in her final container after sprouting.
You will know the toddler is sprouting some teeth when you see the following signs.
The only exception are some heated areas for seed sprouting and rooting.
The subsequent regeneration or nerve sprouting leads to abnormal sweating and salivating.
The only difference in these dishes is the added nutrition from the sprouting.
Her work involves experimenting with different methods of NON-cooking, such as germination, sprouting and fermentation.
control sprouting.
