Examples of using Catechins in English and their translations into Malay
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Times more powerful than green tea catechins.
Catechins are a type of anti-oxidants.
It may be because you are lacking catechins in your brain.
The catechins can kill bacteria in the gut;
Many studies have proved thattea is rich in polyphenols such as catechins and flavonoids.
The catechins in green tea also have some biological effects.
There have been manystudies that have shown that green tea catechins are effective at preventing.
The catechins in green tea own other biological effects as well.
Because the leaves are protected from the sun,the tea has minimal catechins and in turn grows into richly green leaves with a deep flavor.
Catechins are great for keeping your mind sharp, fresh, and functioning properly.
During black tea production, the catechins are mostly converted to theaflavins and thearubigins.
Catechins in green tea can prevent the development of bacteria and some viruses.
This process conserves the important antioxidants, polyphenols, and green tea catechins that set green tea apart from black or oolong tea.
In particular, its catechins can boost cardiovascular health and immune function.
Compared to the pulp, the inedible pomegranate peel contains as much as three times the total amount of polyphenols,including condensed tannins, catechins, gallocatechins and prodelphinidins.
The catechins in green tea may inhibit the growth of bacteria and some viruses.
The powerful compounds found in green tea are called catechins and work to improve the health of your skin in several ways.
Studies have shown that catechins have cancer-preventing effects, and that they can also positively affect cardiovascular health because of their antioxidative, anti-hypertensive, and anti-inflammatory effects.
Among them, the most and the majority(amounts to 70%l) are catechins, which have long been regarded as the major role of tea health value.
Other researchers have shown that tea catechins and theanine(also found in tea leaves) inhibit the breakdown of the memory chemical acetylcholine by inhibiting the enzyme acetylcholinesterase.
Green Beans(and Snap Peas):“Green beans contain antioxidants similar to those foundin green tea, also known as catechins, which can improve heart health and help prevent cancer,” Friedman explains.
During black tea production, the catechins are mostly converted to theaflavins and thearubigins. via polyphenol oxidases.
Among these benefits we can mention above all its greatantioxidant power to be rich in polyphenols(especially catechins), which help in reducing the negative action of free radicals.
Containing antioxidant ingredients- mainly green tea catechins(GTC)- green tea and its derivatives are sometimes used as dietary supplements and in alternative medicine.
Sea buckthorn powder is rich in vitamin C, vitamin A,proanthocyanidins, catechins, flavonoids and other nutrients, is the best raw material for health foods.
The ingredients found in green tea are called catechins, and they work to protect and improve the health of your skin in different ways.
The extract is taken from green tea and harnesses the catechins, antioxidants, and polyphenols to be taken as a supplement in a compact, purified form;
Very few of the commercial GSE samples contained an overall content of PACs and catechins at a level comparable to authentic GSE, which raises a serious concern," report on Food Chemistry.