Приклади вживання Spoilage Англійська мовою та їх переклад на Українською
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Too much spoilage, right?
Goods are prone to spoilage;
To be protected from evil eye, spoilage and any other magical effect, always carry a small mirror with you.
Three hundred years of spoilage,--.
More often than not, a person who can remove spoilage is quite capable of directing it, and vice versa.
It has nothing to do with spoilage.".
They are responsible for the spoilage of the honey during storage.
It describes in detail the ways witch sends men spoilage.
The word"corruption" means spoilage, first of all moral.
It allows us to ensure the performance of orders without delay and spoilage.
These so-called trans fats do not deteriorate and prevent the spoilage of products prepared on their basis.
Calcined or fried grits for ten minutes, but not more,in order to avoid spoilage.
The number of colony forming units in 1 g(cm3) of product of spoilage microorganisms, yeast and probiotic microflora for standard indicators.
With obtained for collection materialsmust be handled carefully to prevent spoilage and damage.
Roqueforti is known to be one of the most common spoilage molds of silage.[ 15][ 16][ 17][ 18][ 19] It is also one of several different moulds that can spoil bread.
And if necessary, to restore the level and prevent spoilage. Contact to us.
In order to prevent spoilage during the voyage from Portugal to England, the English decided to add a Portuguese wine brandy known as aguardente. The first documented commercial transactions appearing in registries of export date as far back as 1679.
Ash is a buffer that prevents pH drop in fermentation-promotes spoilage and formation of butyric acid.
Window seal cleaning it will allow to maintain the elasticity of components andprevent their damage and spoilage.
In traditional maceration,fresh material can be used but is prone to microbial spoilage, since the botanical material must remain for very long periods in the oil.
The rhombus was a symbol of fertility, thesun, the cross possessed a magical power to drive away evil spirits and to remove spoilage.
Food spoilage, manifested in the formation of foreign smell, can be called, however, not only the proteolytic bacteria, but also those in the group who do not possess proteolytic[9].
Imported vegetables grown on the environmental standards for long-distance transport are handledby special chemicals in order to prevent spoilage.
It is necessary to protect the fruit andberry raw materials from spoilage in storage, from prolonged heating(during cooking and drying) and from the strong impact of chemical agents(acids, etc.) in the processing processes.
Next stage of refining is bleaching process, handling of oil with absorbent of the organic origin(special clay) and as a result of which an absorption of colouring pigments takes place.Presence of separate colouring compounds threatens with oxidation and premature spoilage of the finished product.
That negligently caused destruction, spoilage or loss of items or documents mentioned in part 1 of this Article, is punished with imprisonment for the term of 5 to 8 years, with or without confiscation of property.
For example, the spoilage of the“Cocoon”(“Warm Robe”) or total corruption is the complete closure of any energy exchange channels with the outside world, which affects both the physical and spiritual component of a person.
The danger of microbiological spoilage are present there are more than a piece of marmalade, since moisture of the finished product(29-33%) in this case is higher than the humidity of marmalade carved and tin.
Content of frozen fruits and berries microorganisms causing spoilage in a defrosted and microorganisms that serve as indices of their hygienic conditions, it is important to determine the quality of these products and the production of sanitary conditions.
The product is preserved from spoilage with the use of natural antioxidant SubSTAR ULTRA, made on the basis of rosemary, that possesses unique antimicrobial and anti- inflammatory properties that protect against infections, prevent diseases and strengthen the immunity system.